Citrus peel influences the production of an extracellular naringinase by Staphylococcus xylosus MAK2 in a stirred tank reactor

Applied Microbiology and Biotechnology

Volumn 89, Issue 3, 2011, Pages 715-722

  Puri, Munish ^a,b   Kaur, Aneet ^b   Barrow, Colin J ^a   Singh, Ram Sarup ^b  

^a DEAKIN UNIVERSITY   (Australia)

^b PUNJABI UNIVERSITY   (India)

Author keywords

Bioreactor; Citrus peel; Flavonoid; Naringin; Rhamnosidase

Indexed keywords

BIOTECHNOLOGICAL APPLICATIONS; CITRUS PEEL; CITRUS PROCESSING; ENZYME PRODUCTION; EXTRACELLULAR; FERMENTATION MEDIUM; FLAVONOIDS; GRAM-POSITIVE COCCI; NARINGIN; NARINGINASE; PHYSICOCHEMICAL PARAMETERS; PROCESS OPTIMIZATION; RAPID OPTIMIZATION; RHAMNOSIDASE; STIRRED TANK REACTORS; SUGAR CONCENTRATION; TECHNOLOGICAL COMBINATION;

BIOCONVERSION; BIOREACTORS; ENZYMES; FERMENTATION; OPTIMIZATION; PH EFFECTS; SUGAR (SUCROSE); TANKS (CONTAINERS);

ENZYME ACTIVITY;

BACTERIAL ENZYME; CALCIUM ION; NARINGINASE; UNCLASSIFIED DRUG;

BACTERIUM; BIOREACTOR; BIOTECHNOLOGY; CATION; ENZYME ACTIVITY; FRUIT; OPTIMIZATION; PHYSICOCHEMICAL PROPERTY; PIGMENT; SOIL MICROORGANISM; SUGAR;

ARTICLE; BACTERIAL STRAIN; BACTERIUM ISOLATION; CITRUS PEEL POWDER; CONTROLLED STUDY; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME SYNTHESIS; FERMENTATION MEDIUM; NONHUMAN; PH; POWDER; PROCESS OPTIMIZATION; SOIL; STAPHYLOCOCCUS XYLOSUS; STIRRED REACTOR; TEMPERATURE;

BETA-GLUCOSIDASE; BIOTECHNOLOGY; CALCIUM; CATIONS, DIVALENT; CITRUS; CULTURE MEDIA; ENZYME ACTIVATORS; FERMENTATION; GENE EXPRESSION REGULATION, BACTERIAL; GENE EXPRESSION REGULATION, ENZYMOLOGIC; HYDROGEN-ION CONCENTRATION; MULTIENZYME COMPLEXES; SOIL MICROBIOLOGY; STAPHYLOCOCCUS; TEMPERATURE;

CITRUS; POSIBACTERIA; STAPHYLOCOCCUS; STAPHYLOCOCCUS XYLOSUS;

EID: 79251597050     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-010-2897-4     Document Type: Article

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