Letter by bryan regarding article, red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes mellitus: A systematic review and meta-analysis

Circulation

Volumn 123, Issue 3, 2011, Pages

  Bryan, Nathan S ^a  

^a UNIVERSITY OF TEXAS MEDICAL SCHOOL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

C REACTIVE PROTEIN; NITRATE; NITRITE;

BLOOD PRESSURE; CANCER RISK; CARDIOVASCULAR RISK; DIABETES MELLITUS; DIETARY INTAKE; EXERCISE; FOOD INTAKE; FOOD PROCESSING; HEART INFARCTION; HUMAN; ISCHEMIC HEART DISEASE; LETTER; META ANALYSIS (TOPIC); PRIORITY JOURNAL; RED MEAT; SMOKING; STROKE; SYSTEMATIC REVIEW (TOPIC);

CORONARY DISEASE; DIABETES MELLITUS; HUMANS; MEAT; MEAT PRODUCTS; RISK FACTORS; STROKE;

EID: 79251591679     PISSN: 00097322     EISSN: 15244539     Source Type: Journal    
DOI: 10.1161/CIRCULATIONAHA.110.967604     Document Type: Letter

References (5)

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2. Lundberg JO, Gladwin MT, Ahluwalia A, Benjamin N, Bryan NS, Butler A, Cabrales P, Fago A, Feelisch M, Ford PC, Freeman BA, Frenneaux M, Friedman J, Kelm M, Kevil CG, Kim-Shapiro DB, Kozlov AV, Lancaster JR Jr, Lefer DJ, McColl K, McCurry K, Patel RP, Petersson J, Rassaf T, Reutov VP, Richter-Addo GB, Schechter A, Shiva S, Tsuchiya K, Van Faassen EE, Webb AJ, Zuckerbraun BS, Zweier JL, Weitzberg E. Nitrate and nitrite in biology, nutrition and therapeutics. Nat Chem Biol. 2009; 5:865-869.
3. Bryan NS, ed. Food, Nutrition and the Nitric Oxide Pathway: Biochemistry and Bioactivity. Lancaster, PA: DesTech Publishing. 2009.
4. Sinha R, Cross AJ, Graubard BI, Leitzmann MF, Schatzkin A. Meat intake and mortality: a prospective study of over half a million people. Arch Intern Med. 2009;169:562-571.
5. Key TJ, Appleby PN, Spencer EA, Travis RC, Roddam AW, Allen NE. Cancer incidence in vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford). Am J Clin Nutr. 2009;89:1620S-1626S.