Effects of surfactants and lipids on the preparation of solid lipid nanoparticles using double emulsion method

Journal of Dispersion Science and Technology

Volumn 32, Issue 2, 2011, Pages 254-259

  Shi, Lijuan ^a   Li, Zhen ^a   Yu, Li ^a   Jia, Han ^a   Zheng, Liqiang ^a  

^a SHANDONG UNIVERSITY   (China)

Author keywords

Double emulsion method; Solid lipid nanoparticles (SLN); Span; Tween

Indexed keywords

ABSOLUTE VALUES; CHANGE TRENDS; DOUBLE EMULSIONS; HYDROPHOBIC CHAIN LENGTHS; PARTICLE SIZE AND SURFACES; SOLID LIPID NANOPARTICLES; SOLID LIPID NANOPARTICLES (SLN); SPAN; SPAN/TWEEN; TWEEN;

CHAIN LENGTH; DYNAMIC LIGHT SCATTERING; EMULSIFICATION; LIPIDS; MICROEMULSIONS; NANOPARTICLES; SURFACE ACTIVE AGENTS; ZETA POTENTIAL;

HYDROPHOBICITY;

EID: 78951491052     PISSN: 01932691     EISSN: 15322351     Source Type: Journal    
DOI: 10.1080/01932691003659130     Document Type: Article

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