Antifungal and antibacterial activities of lectin from the seeds of Archidendron jiringa Nielsen

Food Chemistry

Volumn 126, Issue 3, 2011, Pages 1025-1032

  Charungchitrak, Sarinya ^a   Petsom, Amorn ^a   Sangvanich, Polkit ^a   Karnchanatat, Aphichart ^a  

^a CHULALONGKORN UNIVERSITY   (Thailand)

Author keywords

Antibacterial activity; Antifungal activity; Archidendron jiringa; ConA Sepharose; Lectin

Indexed keywords

ANTI-BACTERIAL ACTIVITY; ANTI-FUNGAL ACTIVITY; ARCHIDENDRON JIRINGA; CONA SEPHAROSE; LECTIN;

AFFINITY CHROMATOGRAPHY; AMMONIUM COMPOUNDS; BACTERIOLOGY; GEL PERMEATION CHROMATOGRAPHY; MANGANESE; SOLVENT EXTRACTION;

FUNGI;

AMMONIUM SULFATE; CALCIUM; CONCANAVALIN A; LECTIN; MAGNESIUM; MANGANESE; SEPHAROSE;

ACIDITY; AFFINITY CHROMATOGRAPHY; AMINO ACID SEQUENCE; ANIMAL CELL; ANTIBACTERIAL ACTIVITY; ANTIFUNGAL ACTIVITY; ARCHIDENDRON JIRINGA; ARTICLE; BACILLUS SUBTILIS; BLOOD GROUP; CANDIDA ALBICANS; CARBOHYDRATE ANALYSIS; COLLETOTRICHUM; DRUG ISOLATION; DRUG PURIFICATION; DRUG STABILITY; ERYTHROCYTE; EXSEROHILUM TURCICUM; FUSARIUM OXYSPORUM; HEMAGGLUTINATION; HUMAN; HYPHOMYCETES; LEGUME; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MINIMUM INHIBITORY CONCENTRATION; MOLECULAR WEIGHT; NONHUMAN; PLANT SEED; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRECIPITATION; PROTEIN ANALYSIS; STAPHYLOCOCCUS AUREUS; TEMPERATURE SENSITIVITY;

ANSER; ARCHIDENDRON; BACILLUS SUBTILIS; CANDIDA ALBICANS; CAVIA; COLLETOTRICHUM; FUSARIUM OXYSPORUM; ORYCTOLAGUS CUNICULUS; OVIS ARIES; RATTUS; SETOSPHAERIA TURCICA; STAPHYLOCOCCUS AUREUS;

EID: 78751569871     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.11.114     Document Type: Article

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