Determination of aflatoxin in processed dried cassava root: Validation of a new analytical method for cassava flour

Journal of AOAC International

Volumn 93, Issue 6, 2010, Pages 1882-1887

  Gnonlonfin, G J Benoit ^a,b,c   Katerere, David R ^d   Adjovi, Yann ^b   Brimer, Leon ^a   Shephard, Gordon S ^d   Sanni, Ambaliou ^b  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b UNIVERSITY OF ABOMEY CALAVI   (Benin)

^c Natl Inst of Agric Res of Benin   (Benin)

^d SOUTH AFRICAN MEDICAL RESEARCH COUNCIL   (South Africa)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIGEN-ANTIBODY REACTIONS; FLUORESCENCE; PLANTS (BOTANY); SODIUM CHLORIDE;

ANALYTICAL METHOD; BASELINE SEPARATION; FLUORESCENCE DETERMINATION; IMMUNOAFFINITY COLUMNS; OPTIMAL PERFORMANCE; PHOTOCHEMICAL REACTOR; POST-COLUMN DERIVATIZATION; TOXIN CONCENTRATIONS;

AFLATOXINS;

MANIHOT ESCULENTA;

EID: 78651512983     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/93.6.1882     Document Type: Article

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