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Volumn 64, Issue 4, 2010, Pages 22-41

Top 10 functional food trends

Author keywords

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Indexed keywords


EID: 78651469980     PISSN: 00156639     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article
Times cited : (28)

References (52)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.