Recent advances in the bioactivities and structural analysis of chondroitin sulfate

Advanced Materials Research

Volumn 152-153, Issue , 2011, Pages 399-407

  Xiong, Shuangli ^a   Li, Anlin ^a   Huang, Ni ^a  

^a SOUTHWEST UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Bioactivity; Chondroitin sulfate; Spectrum; Structure analysis

Indexed keywords

ANALYTICAL METHOD; ANTI-COAGULATION; ATHEROGENESIS; BEFORE AND AFTER; BIOLOGICAL FUNCTIONS; CELL DIVISIONS; CHONDROITIN SULFATES; CLINICAL MEDICINE; FINE STRUCTURES; FUNCTIONAL FOODS; MASS SPECTRA; PREVENTION AND CURE; RESEARCH DATA; SPECTRUM; STRUCTURE ANALYSIS;

BIOLOGICAL MATERIALS; BIOLOGICAL SYSTEMS; BIOMATERIALS; CELL PROLIFERATION; GLUCOSE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MAGNETIC RESONANCE; MASS SPECTROMETRY; MEDICINE; SPECTRUM ANALYSIS; STRUCTURAL ANALYSIS;

BIOACTIVITY;

EID: 78650934519     PISSN: 10226680     EISSN: None     Source Type: Book Series    
DOI: 10.4028/www.scientific.net/AMR.152-153.399     Document Type: Conference Paper

References (54)

1. A. R. Poole: Biochem. J. Vol. 236(1986), p.1
2. G.M. Campo, A. Avenoso, S. Campo, A.M. Ferlazzo, D. Altavilla, and A. Calatroni: Arthritis Res Ther. Vol. 5 ( 2003), p.122
3. M. Fried, R.M. Lauder, and P.E. Duffy: Exp. Parasitol. Vol. 95 (2000), p. 75
4. J. Tamura, K. Arima, A.Imazu, N.Tsutsumishita, H.Fujita, M.Yamane, andY.Matsumi:Biosci.Biotechnol.Biochem. Vol. 73 (2009), p.1387
5. N. Volpi: Carbohydrate Polymers. Vol. 55 (2004), p. 273
6. R. Albertini, G. de Luca, A. Passi, R. Moratti, and P.M. Abuja: Archives of Biochemistry and Biophysics. Vol. 365 (1999), p.143
7. J.S. Sim, A.R. Im, S.M. Cho, H.J. Jang, J.H. Jo and Y.S. Kim: Food Chemistry. Vol. 101 (2007), p.532
8. G.M. Campo, A. Avenoso, S. Campo, A. D. Ascola, P. Traina, and D. Sama: J Cell Biochem. Vol. 106 (2009), p.83
9. S.L. Xiong, A.l.Li, Z. Jin, and M. Chen: Journal of food biochemistry. Vol. 31(2007), p.356
10. S. Iossif, N. Zayna, A. Karun, N. Thao, and E. Jennifer: Biomaterials. Vol. 31 (2010), p. 2788
11. R. F, André, F. P. Juliana, F. R. Adley, and C. M. Edvani: Carbohydrate Polymers. Vol. 80 (2010), p.934
12. S.L. Eun, P. Keun-Hong, K. Dongmin, S.P. In, Y.M. Hyo, H.L. Don, K. Sungwon, H. K. Jong, and N. Kun: Biomaterials. Vol. 28 (2007), p.2754
13. J. Ruggiero, R.P. Vieira, and P.A. Mourão: Carbohydr-Res. Vol. 256(1994), p. 275
14. S. Sakai, H. Akiyama, N. Harikai, T H. oyoda, T. Toida, T. Maitani, and T. Imanari: Immunology Letters. Vol. 84 (2002), p.211
15. S. Sakai, H. Akiyama, Y. Sato, Y. Yoshioka, R.J. Linhardt, Y. Goda, T. Maitani, and T. Toida: J. Biol. Chem. Vol. 281(2006), p.19872
16. R. Salama, H. Muramatsu, P. Zou, M. Okayama, and T. Muramatsu: Cancer Letters. Vol. 233( 2006), p.16
17. K. Hayashi, K. Kadomatsu, and T. Muramatsu: Glycoconj J. Vol. 18(2001), p.401
18. J. Rachmilewitz, and M.L. Tykocinski: Blood. Vol. 92 (1998), p. 223
19. W.L. Gu, and P.H. Lu: Progress in Physiological Sciences. Vol. 38 (2007), p.101
20. T. Laabs, D. Carulli, H.M. Geller, and J.W. Fawcett: Current Opinion in Neurobiology. Vol. 15(2005), p. 116
21. A.M. Clement, K. Sugahara, and A. Faissner: Neuroscience Letters. Vol. 269 (1999), p.125
22. P.A.S. Mourão, C. Boisson-Vidal, J. Tapon-Bretaudière, B.Drouet, A. Bros, and A.M. Fischer: Thrombosis Research. Vol. 102(2001), p.167
23. A.S. Amarasekara, G. Opoku, X.D. Qiu, and V. Doctor: Carbohydrate Polymers. Vol. 68(2007), p. 116
24. P.M. Abuja: FEBS Letters. Vol. 512(2002), p. 245
25. M. Tircol, D. Tirziu, and M. Simionescu: Central European Journal of Biology. Vol. 1(2006), p. 150
26. T. Guo, and J.N Zhao: China J Orthop & Trauma. Vol. 17 (2004), p.574
27. B. Li, and S.Y. Xu: Chinese Journal of Chromatography. Vol. 22 (2004), p.560
28. R.Z. Jiang, Y.H. Chen, Y.J. Yang, and Q.P. Gao: Chinese Traditional and Herbal Drugs. Vol. 35(2004), p.991
29. C.C. Hung, and P.H. Santschi: Analytica Chimica Acta. Vol. 427 (2006), p.111
30. S.F.Wu, S.Y.Wang, G.J.Tao, and Y.L. Sun: Journal of Food Science and Biotechnology. Vol. 24( 2005), p.86
31. C.A. White, S.W. Vass, and J.F. Kennedy: Carbohydr Res. Vol. 114 (1983), p.201
32. G.C. Dierckxsens, L.D. Meyer, and G.J. Tonino: Analytical Biochemistry. Vol. 130 (1983), p.120
33. X.H. Cheng, and L.A. Kaplan: Journal of Chromatographic Science. Vol. 41(2003), p.1
34. S.H. Wang, E. Raptis, and J. Yeh: J Chromatogr A. Vol. 1039(2004), p. 51
35. Y. Liu, and H. Qian: Chinese Journal of Analysis Laboratory. Vol. 24 (2005), p.59
36. S. Mazumder, P. Lerouge, C. Loutelier-Bourhis, A. Driouich, and B. Ray: Carbohydrate Polymers. Vol. 59 (2005), p.231
37. J.S. Kim, B. L. Reuhs, F. Michon, R.E. Kaiser, and R. G. Arumugham: Carbohydrate Research. Vol. 341 (2006), p.1061
38. R. Toffanin, M. Matulová, J. Bella, D. Lamba, P. Cescutti, S. Paoletti, and B.J. Kvam: Carbohydrate Research. Vol. 265 (1994), p.151
39. B. Balakrishnan, S. Lesieur, D. Labarre, and A. Jayakrishnan: Carbohydrate Research. Vol. 340 (2005), p.1425
40. J.E. Scott, and M.J. Tigwell: Biochem. J. Vol. 173 (1978), p.103
41. S. Ernst, R. Langer, C.L. Cooney, and R. Sasiskharan: Crit.Rev.Biochem.Mol.Biol. Vol. 30 (1995), p.387
42. W. Huang, V.V. Lunin, Y. Li, S. Suzuki, N. Sugiura, H. Miyazono, and M. Cygler: J Mol Biol. Vol. 328( 2003), p.623
43. S. Joon-Soo, J. Gyungjin, T. Toshihiko, Y. C. So, W.C. Don, C. Seung-Yeup, J. L. Robert, S.K. Yeong: Journal of Chromatography B. Vol. 818 (2005), p. 133
44. F. Maccari, F. Tripodi, and N. Volpi: Carbohydrate Polymers. Vol. 56 (2004), p. 55
45. N. K. Karamanos, P. Vanky, G. N. Tzanakakis, and A. Hjerpe: Journal of Chromatography A. Vol. 696 (1995), p.295
46. A.D. Theocharis, D.A. Theocharis, G. D-Luca, A. Hjerpe, and N.K. Karamanos: Biochimie. Vol. 84( 2002), p. 667
47. J. Zaia, J.E. McClellan, and C.E. Costello: Anal Chem. Vol. 73(2001), p.6030
48. Y. Zhang, A. H. Conrad, E.S. Tasheva, K. An, L.M. Corpuz, Y. Kariya, K. Suzuki, and G.W. Conrad: Investigative Ophthalmology & Visual Science. Vol. 46(2005), p.1604
49. T. Minamisawa, and J. Hirabayashi: Rapid Communications in Mass Spectrometry. Vol. 19 (2005), p.1788
50. A. Al-Hakim, and R. J. Linhardt: Anal Biochem. Vol. 195 (1991), p.68
51. A. Zamfir, D.G. Seidler, H. Kresse, and J. Peter-Katalinc: Rapid Commun Mass Spectrom. Vol. 16 (2002), p. 2015
52. M. S. Benedict, S. Javad, and S. R. Ian: Carbohydrate Research. Vol. 345 (2010), p.291
53. A. Mucci, L. Schenetti, and N. Volpi: Carbohydrate polymers. Vol. 41(2000), p. 37
54. R. Falshaw, U. Hubl, D. Ofman, G.C. Slim, M. Amjad-Tariq, D.K. Watt, and S.C. Yorke: Carbohydrate polymers. Vol. 41 (2000), p.357