Tree age influences on the development of edible ectomycorrhizal fungi sporocarps in Pinus sylvestris stands

Mycorrhiza

Volumn 21, Issue 1, 2011, Pages 65-70

  Ortega Martínez, Pedro ^a   Águeda, Beatriz ^a   Fernández Toirán, Luz Marina ^a,b   Martínez Peña, Fernando ^a  

^a Servicio de Programas de Salud y Prevención de la Dirección Técnica de Recursos Humanos y Gestión de Centros Gerencia de Servicios Sociales   (Spain)

^b UNIVERSITY OF VALLADOLID   (Spain)

Author keywords

Boletus edulis; Lactarius deliciosus; Scots pine; Stand age class

Indexed keywords

AGE CLASS; CONIFEROUS TREE; ECTOMYCORRHIZA; EDIBLE SPECIES; FUNGUS; GROWTH RATE; LIFE CYCLE; TREE RING;

SPAIN;

BASIDIOMYCOTA; BOLETUS EDULIS; FUNGI; LACTARIUS DELICIOSUS; PINUS SYLVESTRIS;

EID: 78650789832     PISSN: 09406360     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00572-010-0320-8     Document Type: Article

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