Rising atmospheric carbon dioxide on grain quality in crop plants

Physiology and Molecular Biology of Plants

Volumn 16, Issue 3, 2010, Pages 215-227

  Uprety, Dinesh Chandra ^a   Sen, Sangita ^a   Dwivedi, Neeta ^a  

^a INDIAN AGRICULTURAL RESEARCH INSTITUTE   (India)

Author keywords

Brassica; Carbon dioxide; Fatty acids; Grain quality; Rice; Wheat

Indexed keywords

BRASSICA; GLYCINE MAX; TRITICUM AESTIVUM;

EID: 78650680001     PISSN: 09715894     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12298-010-0029-3     Document Type: Article

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