Enhancing fatty acid composition of milk and meat through animal feeding

Animal Production Science

Volumn 51, Issue 1, 2011, Pages 19-29

  Doreau, M ^a   Bauchart, D ^a   Chilliard, Y ^a  

^a UMR1213 HERBIVORES   (France)

Author keywords

pigs; poultry; ruminants.

Indexed keywords

ARTIFICIAL DIET; CATTLE; FATTY ACID; GOAT; MEAT; METABOLISM; MILK; PIG; POULTRY;

ANIMALIA; BOVIDAE; CAPRA HIRCUS; SUIDAE;

EID: 78650438119     PISSN: 18360939     EISSN: None     Source Type: Journal    
DOI: 10.1071/AN10043     Document Type: Conference Paper

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