Preparation and characterization of biodegradable composites based on Brazilian cassava starch, corn starch and green coconut fibers

Revista Materia

Volumn 15, Issue 2, 2010, Pages 370-377

  Ramírez, María Guadalupe Lomelí ^a   Bolzon de Muniz, Graciela I ^a   Satyanarayana, Kestur G ^a   Tanobe, Valcineide ^a   Iwakiri, Setsuo ^a  

^a FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

Author keywords

Cassava starch. corn starch; Coconut fiber; Glycerol

Indexed keywords

EID: 78650224970     PISSN: 15177076     EISSN: None     Source Type: Journal    
DOI: 10.1590/s1517-70762010000200034     Document Type: Article

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