Towards a Comprehensive Validation of ELISA Kits for Food Allergens: Case 1-Egg

Food Analytical Methods

Volumn 3, Issue 4, 2010, Pages 344-350

  Diaz Amigo, Carmen ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

Allergy; Egg; ELISA; Reference Material; Validation

Indexed keywords

DETECTION METHODS; EGG; ELISA; END USERS; ENZYME LINKED IMMUNOSORBENT ASSAY; EXTRACTION SOLUTION; FOOD ALLERGEN; IMMUNOBLOTTING; INFORMED DECISION; PROTEIN CONTENTS; REFERENCE MATERIAL; SAMPLE EXTRACTION; UNIT SYSTEMS; VALIDATION; WHEAT FLOURS;

ALLERGIES; ANTIBODIES; ANTIGENS; MATERIALS; PROCESSED FOODS;

EXTRACTION;

TRITICUM AESTIVUM;

EID: 78650179087     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-009-9094-z     Document Type: Article

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