-
1
-
-
63149119678
-
Effect of maturity on seed composition in the Early Soybean Production System as measured on near-isogenic soybean lines
-
Bellaloui, N., J.R. Smith, J.D. Ray, and A.M. Gillen. 2009. Effect of maturity on seed composition in the Early Soybean Production System as measured on near-isogenic soybean lines. Crop Sci. 49:608-620.
-
(2009)
Crop Sci.
, vol.49
, pp. 608-620
-
-
Bellaloui, N.1
Smith, J.R.2
Ray, J.D.3
Gillen, A.M.4
-
2
-
-
0041836634
-
1995-1996 additions to the isoline collection of the USDA Soybean Genetic Collection
-
Bernard, R.L., and R.L. Nelson. 1996. 1995-1996 additions to the isoline collection of the USDA Soybean Genetic Collection. Soybean Genet. Newsl. 23:43-50.
-
(1996)
Soybean Genet. Newsl.
, vol.23
, pp. 43-50
-
-
Bernard, R.L.1
Nelson, R.L.2
-
4
-
-
0037205649
-
Seed composition of soybeans grown in the Harran region of Turkey as affected by row spacing and irrigation
-
Boydak, E., M. Alpaslan, M. Hayta, S. Gercek, and M. Simsek. 2002. Seed composition of soybeans grown in the Harran region of Turkey as affected by row spacing and irrigation. J. Agric. Food Chem. 50:4718-4720.
-
(2002)
J. Agric. Food Chem.
, vol.50
, pp. 4718-4720
-
-
Boydak, E.1
Alpaslan, M.2
Hayta, M.3
Gercek, S.4
Simsek, M.5
-
5
-
-
67650421866
-
Raffinose and stachyose metabolism are not required for efficient soybean seed germination
-
Dierking, E.C., and K.D. Bilyeu. 2009. Raffinose and stachyose metabolism are not required for efficient soybean seed germination. J. Plant Physiol. 166:1329-1335.
-
(2009)
J. Plant Physiol.
, vol.166
, pp. 1329-1335
-
-
Dierking, E.C.1
Bilyeu, K.D.2
-
6
-
-
1642434401
-
Path analysis, correlation, and the analysis of variance
-
In K. Hinkelmann (ed.), Marcel Dekker, New York
-
Emigh, T.H. 1984. Path analysis, correlation, and the analysis of variance. p. 213-230. In K. Hinkelmann (ed.) Experimental design, statistical models, and genetic statistics. Marcel Dekker, New York.
-
(1984)
Experimental design, statistical models, and genetic statistics
, pp. 213-230
-
-
Emigh, T.H.1
-
8
-
-
0343247778
-
Seed protein and its relationship to soluble sugars in soybean
-
Hartwig, E.E., T.M. Kuo, and M.M. Kenty. 1997. Seed protein and its relationship to soluble sugars in soybean. Crop Sci. 37:770-773.
-
(1997)
Crop Sci.
, vol.37
, pp. 770-773
-
-
Hartwig, E.E.1
Kuo, T.M.2
Kenty, M.M.3
-
9
-
-
0039880972
-
Variety selection, planting date, row spacing, and seeding rate
-
In L.G. Heatherly and H.F. Hodges (ed.), CRC Press, New York
-
Heatherly, L.G., A. Blaine, H.F. Hodges, R.A. Wesley, and N. Buehring. 1999. Variety selection, planting date, row spacing, and seeding rate. p. 41-47. In L.G. Heatherly and H.F. Hodges (ed.) Soybean production in the midsouth. CRC Press, New York.
-
(1999)
Soybean production in the midsouth
, pp. 41-47
-
-
Heatherly, L.G.1
Blaine, A.2
Hodges, H.F.3
Wesley, R.A.4
Buehring, N.5
-
10
-
-
67249139694
-
Genetic variability of seed sugar content in worldwide soybean germplasm collections
-
Hou, A., P. Chen, J. Alloatti, D. Li, L. Mozzoni, B. Zhang, and A. Shi. 2009. Genetic variability of seed sugar content in worldwide soybean germplasm collections. Crop Sci. 49:903-912.
-
(2009)
Crop Sci.
, vol.49
, pp. 903-912
-
-
Hou, A.1
Chen, P.2
Alloatti, J.3
Li, D.4
Mozzoni, L.5
Zhang, B.6
Shi, A.7
-
11
-
-
3342937785
-
Physiological factors affecting composition of soybeans: I. Correlation of temperature during certain portions of the pod filling stage with oil percentage in mature beans
-
Howell, R.W., and J.L. Cartter. 1953. Physiological factors affecting composition of soybeans: I. Correlation of temperature during certain portions of the pod filling stage with oil percentage in mature beans. Agron. J. 45:526-528.
-
(1953)
Agron. J.
, vol.45
, pp. 526-528
-
-
Howell, R.W.1
Cartter, J.L.2
-
12
-
-
0343996968
-
Variability of sugar content of seed of Glycine max (L.) Merr. and G. soja Serb. and Zucco
-
Hymowitz, T., and F.I. Collins. 1974. Variability of sugar content of seed of Glycine max (L.) Merr. and G. soja Serb. and Zucco. Agron. J. 66:239-240.
-
(1974)
Agron. J.
, vol.66
, pp. 239-240
-
-
Hymowitz, T.1
Collins, F.I.2
-
13
-
-
0001024240
-
Relationship between the content of oil, protein and sugar in soybean seed
-
Hymowitz, T., F.I. Collins, J. Panczar, and W.M. Walker. 1972. Relationship between the content of oil, protein and sugar in soybean seed. Agron. J. 64:613-616.
-
(1972)
Agron. J.
, vol.64
, pp. 613-616
-
-
Hymowitz, T.1
Collins, F.I.2
Panczar, J.3
Walker, W.M.4
-
14
-
-
0005733788
-
Registration of soybean varieties: VI
-
Johnson, H.W. 1958. Registration of soybean varieties: VI. Agron. J. 50:690-691.
-
(1958)
Agron. J.
, vol.50
, pp. 690-691
-
-
Johnson, H.W.1
-
15
-
-
0001489605
-
Metabolism of carbohydrates in sinks and sources: Galactosyl-sucrose oligosaccharides
-
In E. Zamski and A.A. Schaffer (ed.), Marcel Dekker, New York
-
Keller, F., and D.M. Pharr. 1996. Metabolism of carbohydrates in sinks and sources: Galactosyl-sucrose oligosaccharides. p. 115-184. In E. Zamski and A.A. Schaffer (ed.) Photoassimilate distribution in plants and crops. Marcel Dekker, New York.
-
(1996)
Photoassimilate distribution in plants and crops
, pp. 115-184
-
-
Keller, F.1
Pharr, D.M.2
-
16
-
-
78650147192
-
Soybean products with improved carbohydrate composition and soybean plants
-
Kerr, P.S., and A. Sebastian. 2000. Soybean products with improved carbohydrate composition and soybean plants. U.S. patent 6147193.
-
(2000)
U.S. patent 6147193
-
-
Kerr, P.S.1
Sebastian, A.2
-
17
-
-
0343924411
-
Changes in soluble carbohydrates and enzymic activities in maturing soybean seed tissues
-
Kuo, T.M., C.A. Lowell, and P.T. Smith. 1997. Changes in soluble carbohydrates and enzymic activities in maturing soybean seed tissues. Plant Sci. 125:1-11.
-
(1997)
Plant Sci.
, vol.125
, pp. 1-11
-
-
Kuo, T.M.1
Lowell, C.A.2
Smith, P.T.3
-
19
-
-
0002262170
-
Oligosaccharide metabolism and accumulation in developing soybean seeds
-
Lowell, C.A., and T.M. Ku. 1989. Oligosaccharide metabolism and accumulation in developing soybean seeds. Crop Sci. 29:459-465.
-
(1989)
Crop Sci.
, vol.29
, pp. 459-465
-
-
Lowell, C.A.1
Ku, T.M.2
-
20
-
-
77956068172
-
-
MSUCares, Available at, (accessed January 2008; verified 2 June 2010). Mississippi State Univ., Ext. Serv., Mississippi State
-
MSUCares. 2008. Home page. Available at http://ext.msstate.edu/anr/drec/weather.cgi (accessed January 2008; verified 2 June 2010). Mississippi State Univ., Ext. Serv., Mississippi State.
-
(2008)
Home page
-
-
-
21
-
-
14844361559
-
Agronomic and seed characteristics of soybean with reduced raffinose and stachyose
-
Neus, J.D., W.R. Fehr, and S.R. Schnebly. 2005. Agronomic and seed characteristics of soybean with reduced raffinose and stachyose. Crop Sci. 45:589-592.
-
(2005)
Crop Sci.
, vol.45
, pp. 589-592
-
-
Neus, J.D.1
Fehr, W.R.2
Schnebly, S.R.3
-
22
-
-
0030985925
-
Oligosaccharides and galactosyl cyclitols in seed desiccation tolerance
-
Obendorf, R.L. 1997. Oligosaccharides and galactosyl cyclitols in seed desiccation tolerance. Seed Sci. Res. 7:63-74.
-
(1997)
Seed Sci. Res.
, vol.7
, pp. 63-74
-
-
Obendorf, R.L.1
-
23
-
-
0031887462
-
Soluble oligosaccharides and galactosyl cyclitols in maturing soybean seeds in planta and in vitro
-
Obendorf, R.L., M. Horbowicz, A.M. Dickerman, P. Brenac, and M.E. Smith. 1998. Soluble oligosaccharides and galactosyl cyclitols in maturing soybean seeds in planta and in vitro. Crop Sci. 38:78-84.
-
(1998)
Crop Sci.
, vol.38
, pp. 78-84
-
-
Obendorf, R.L.1
Horbowicz, M.2
Dickerman, A.M.3
Brenac, P.4
Smith, M.E.5
-
24
-
-
85102324571
-
Qualitative genetics
-
In H.R. Boerma and J.E. Specht (ed.), ASA, CSSA, and SSSA, Madison, WI
-
Palmer, R.G., T.W. Pfeiffer, G.R. Buss, and T.C. Kilen. 2004. Qualitative genetics. p. 137-233. In H.R. Boerma and J.E. Specht (ed.) Soybeans: Improvement, production, and uses. Agron. Monogr. 16. ASA, CSSA, and SSSA, Madison, WI.
-
(2004)
Soybeans: Improvement, production, and uses. Agron. Monogr
, vol.16
, pp. 137-233
-
-
Palmer, R.G.1
Pfeiffer, T.W.2
Buss, G.R.3
Kilen, T.C.4
-
26
-
-
0034083927
-
Investigations into genotypic variations of peanut carbohydrates
-
Pattee, H.E., T.G. Isleib, F.G. Giesbrecht, and R.F. McFeeters. 2000. Investigations into genotypic variations of peanut carbohydrates. J. Agric. Food Chem. 48:750-756.
-
(2000)
J. Agric. Food Chem.
, vol.48
, pp. 750-756
-
-
Pattee, H.E.1
Isleib, T.G.2
Giesbrecht, F.G.3
McFeeters, R.F.4
-
27
-
-
0346665971
-
Functional expression of a cDNA encoding pea (Pisum sativum L.) raffinose synthase, partial purification of the enzyme from maturing seeds, and steady-state kinetic analysis of raffinose synthesis
-
Peterbauer, T., L. Mach, J. Mucha, and A. Richter. 2002. Functional expression of a cDNA encoding pea (Pisum sativum L.) raffinose synthase, partial purification of the enzyme from maturing seeds, and steady-state kinetic analysis of raffinose synthesis. Planta 215:839-846.
-
(2002)
Planta
, vol.215
, pp. 839-846
-
-
Peterbauer, T.1
Mach, L.2
Mucha, J.3
Richter, A.4
-
28
-
-
0032064138
-
Galactosylononitol and stachyose synthesis in seeds of adzuki bean. Purification and characterization of stachyose synthase
-
Peterbauer, T., and A. Richter. 1998. Galactosylononitol and stachyose synthesis in seeds of adzuki bean. Purification and characterization of stachyose synthase. Plant Physiol. 117:165-172.
-
(1998)
Plant Physiol.
, vol.117
, pp. 165-172
-
-
Peterbauer, T.1
Richter, A.2
-
29
-
-
0034814158
-
Biochemistry and physiology of raffinose family oligosaccharides and galactosyl cyclitols in seeds
-
Peterbauer, T., and A. Richter. 2001. Biochemistry and physiology of raffinose family oligosaccharides and galactosyl cyclitols in seeds. Seed Sci. Res. 11:185-197.
-
(2001)
Seed Sci. Res.
, vol.11
, pp. 185-197
-
-
Peterbauer, T.1
Richter, A.2
-
30
-
-
67249143460
-
Composition, vigor, and proteome of mature soybean seeds developed under high temperature
-
Ren, C., K.D. Bilyeu, and P.R. Beuselinck. 2009. Composition, vigor, and proteome of mature soybean seeds developed under high temperature. Crop Sci. 49:1010-1022.
-
(2009)
Crop Sci.
, vol.49
, pp. 1010-1022
-
-
Ren, C.1
Bilyeu, K.D.2
Beuselinck, P.R.3
-
31
-
-
0001523384
-
Galactinol synthase activity and soluble sugars in developing seeds of four soybean genotypes
-
Saravitz, D.M., D.M. Pharr, and T.E. Carter. 1987. Galactinol synthase activity and soluble sugars in developing seeds of four soybean genotypes. Plant Physiol. 83:185-189.
-
(1987)
Plant Physiol.
, vol.83
, pp. 185-189
-
-
Saravitz, D.M.1
Pharr, D.M.2
Carter, T.E.3
-
34
-
-
0034012982
-
Allocation of raffinose family oligosaccharides to transport and storage pools in Ajuga reptans: The roles of two distinct galactinol synthases
-
Sprenger, N., and F. Keller. 2000. Allocation of raffinose family oligosaccharides to transport and storage pools in Ajuga reptans: The roles of two distinct galactinol synthases. Plant J. 21:249-258.
-
(2000)
Plant J.
, vol.21
, pp. 249-258
-
-
Sprenger, N.1
Keller, F.2
-
35
-
-
0000037319
-
Phloem unloading of C and N assimilates in developing seeds
-
Thorne, J.H. 1985. Phloem unloading of C and N assimilates in developing seeds. Annu. Rev. Plant Physiol. 36:317-343.
-
(1985)
Annu. Rev. Plant Physiol.
, vol.36
, pp. 317-343
-
-
Thorne, J.H.1
-
36
-
-
0005707152
-
Registration of soybean varieties
-
Weiss, M.G., and T.M. Stevenson. 1955. Registration of soybean varieties. V. Agron. J. 47:541-543.
-
(1955)
V. Agron. J.
, vol.47
, pp. 541-543
-
-
Weiss, M.G.1
Stevenson, T.M.2
-
37
-
-
0001726390
-
Normal and low linolenic acid soybean strains: Response to planting date
-
Wilcox, J.R., and J.F. Cavins. 1992. Normal and low linolenic acid soybean strains: Response to planting date. Crop Sci. 32:1248-1251.
-
(1992)
Crop Sci.
, vol.32
, pp. 1248-1251
-
-
Wilcox, J.R.1
Cavins, J.F.2
-
38
-
-
0035125502
-
Interrelationships among seed quality attributes in soybean
-
Wilcox, J.R., and R.M. Shibles. 2001. Interrelationships among seed quality attributes in soybean. Crop Sci. 41:11-14.
-
(2001)
Crop Sci.
, vol.41
, pp. 11-14
-
-
Wilcox, J.R.1
Shibles, R.M.2
-
39
-
-
0004215262
-
Soy foods
-
In D.R. Erickson (ed.), AOCS Press, Champaign, IL and United Soybean Board, St. Louis, MO
-
Wilson, L.A. 1995. Soy foods. p. 428-459. In D.R. Erickson (ed.) Practical handbook of soybean processing and utilization. AOCS Press, Champaign, IL and United Soybean Board, St. Louis, MO.
-
(1995)
Practical handbook of soybean processing and utilization
, pp. 428-459
-
-
Wilson, L.A.1
-
40
-
-
85102327911
-
Seed composition
-
In H.R. Boerma and J.E. Specht (ed.), 3rd ed. ASA, CSSA, and SSSA, Madison, WI
-
Wilson, R.F. 2004. Seed composition. p. 521-677. In H.R. Boerma and J.E. Specht (ed.) Soybeans: Improvement, production, and uses. 3rd ed. ASA, CSSA, and SSSA, Madison, WI.
-
(2004)
Soybeans: Improvement, production, and uses
, pp. 521-677
-
-
Wilson, R.F.1
-
41
-
-
0020126908
-
Effect of temperature on soybean seed constituents: Oil, protein, moisture, fatty acids, amino acid, and sugars
-
Wolf, R.B., J.F. Cavins, R. Kleiman, and L.T. Black. 1982. Effect of temperature on soybean seed constituents: Oil, protein, moisture, fatty acids, amino acid, and sugars. J. Am. Oil Chem. Soc. 59:230-232.
-
(1982)
J. Am. Oil Chem. Soc.
, vol.59
, pp. 230-232
-
-
Wolf, R.B.1
Cavins, J.F.2
Kleiman, R.3
Black, L.T.4
-
42
-
-
0001171461
-
Components of developing soybean seeds: Oil, protein, sugars, starch, organic acids, and amino acids
-
Yazdi-Samadi, B., R.W. Rinne, and R.D. Seif. 1977. Components of developing soybean seeds: Oil, protein, sugars, starch, organic acids, and amino acids. Agron. J. 69:481-486.
-
(1977)
Agron. J.
, vol.69
, pp. 481-486
-
-
Yazdi-Samadi, B.1
Rinne, R.W.2
Seif, R.D.3
|