Volatile compounds of cassia grandis L. F. Fruit from Cuba

Journal of Essential Oil Research

Volumn 22, Issue 6, 2010, Pages 599-601

  Pino, J A ^a  

^a Instituto de Investigaciones para la Industria Alimenticia   (Cuba)

Author keywords

Cassia grandis; Fabaceae; Fruit volatiles; Linalool

Indexed keywords

CASSIA GRANDIS; FABACEAE; FRUIT VOLATILES; LINALOOL; VOLATILE COMPOUNDS;

DISTILLATION; FRUITS; SOLVENT EXTRACTION; SOLVENTS;

VOLATILE ORGANIC COMPOUNDS;

CASSIA GRANDIS; FABACEAE; SENNA;

EID: 78649895337     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2010.9700409     Document Type: Article

References (4)

1. J.T. Roig, Diccionario Botánico de Nombres Vulgares Cubanos. Editorial Cientifico-Técnica. La Habana, Cuba (1988).
2. J. Tillán-Capó, J. Rodríguez-Chanfrau, J. M. Gómez-Mirabal, Z. Pardo-Ruíz and S. Agüero- Fernández, Actividad antianémica de la Cassia grandis L. Rev. Cubana Farm. 38(3), 130-133 (2004).
3. R. P. Adams, Identification of Essential Oil Components by Gas Chromatography/Quadrupole Mass Spectroscopy. Allured Publ. Corp., Carol Stream, IL (2001).
4. S. Arctander, Perfume and Flavor Chemicals. Det Hoffensbergske Etablissement, Copenhagen, Denmark (1969).