The influence of water on the memory effect of the amylose tris(3,5-dimethylphenyl carbamate) stationary phase

Journal of Chromatography A

Volumn 1217, Issue 52, 2010, Pages 8146-8153

  Putnam, Joel ^a   Guiochon, Georges ^a  

^a UNIVERSITY OF TENNESSEE   (United States)

Author keywords

CHIRALPAK AD; Ethanesulfonic acid; Memory Effect; Normal phase chromatography; Reproducibility

Indexed keywords

CHIRALPAK AD; ETHANESULFONIC ACID; MEMORY EFFECTS; NORMAL-PHASE CHROMATOGRAPHY; REPRODUCIBILITIES;

CHIRALITY; CHROMATOGRAPHY; ESTERIFICATION; ESTERS; SOLVENTS;

ENANTIOMERS;

CELLULOSE TRIS(3,5 DIMETHYLPHENYLCARBAMATE); DIISOPROPYLAMINE; ESYLIC ACID; FENCLONINE; PROPRANOLOL; SULFONIC ACID DERIVATIVE; TRANS STILBENE OXIDE; UNCLASSIFIED DRUG; WATER;

ACID BASE BALANCE; ARTICLE; CHEMICAL ANALYSIS; CHEMICAL COMPOSITION; CHEMICAL STRUCTURE; CONCENTRATION (PARAMETERS); CONCENTRATION RESPONSE; CONTROLLED STUDY; ENANTIOMER; ENANTIOSELECTIVITY; MOLECULAR STABILITY; PHASE SEPARATION; PRIORITY JOURNAL; PROTON TRANSPORT; SEPARATION TECHNIQUE; WATER ANALYSIS;

AMYLOSE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; PHENYLCARBAMATES; WATER;

EID: 78649878677     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2010.10.054     Document Type: Article

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