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Volumn 878, Issue 32, 2010, Pages 3415-3420
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Determination of sodium nifurstyrenate and nitrovin residues in edible food by liquid chromatography-tandem mass spectrometry after ultrasound-assisted extraction
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Author keywords
Liquid chromatography tandem mass spectrometry; Nitrovin; Residues analysis; Sodium nifurstyrenate; Ultrasound assisted extraction
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Indexed keywords
ANALYTES;
DECISION LIMIT;
DETECTION CAPABILITY;
FOOD MATRIXES;
LC-MS/MS;
LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY;
MULTIPLE REACTION MONITORING;
N-HEXANE;
NITROVIN;
POSITIVE MODE;
RELATIVE STANDARD DEVIATIONS;
RESIDUES ANALYSIS;
SAMPLE PREPARATION PROCEDURE;
SCAN MODE;
SENSITIVE METHOD;
SOLID-PHASE EXTRACTION;
ULTRASOUND-ASSISTED EXTRACTION;
VALIDATED METHODS;
ACETONITRILE;
CHROMATOGRAPHY;
HEXANE;
HIGH PRESSURE LIQUID CHROMATOGRAPHY;
LIQUIDS;
LIVER;
MASS SPECTROMETRY;
MUSCLE;
ULTRASONIC APPLICATIONS;
ULTRASONICS;
SOLVENT EXTRACTION;
ACETONITRILE;
HEXANE;
ION;
NITROFURAN DERIVATIVE;
NITROVIN;
SODIUM NIFURSTYRENATE;
UNCLASSIFIED DRUG;
ANIMAL TISSUE;
ARTICLE;
CHICKEN;
CONTROLLED STUDY;
DIAGNOSTIC PROCEDURE;
DRUG DETERMINATION;
DRUG ISOLATION;
FISH;
FOOD;
LIQUID CHROMATOGRAPHY;
LIVER;
MULTIPLE REACTION MONITORING;
MUSCLE;
NONHUMAN;
PRIORITY JOURNAL;
REACTOR MONITORING;
SENSITIVITY AND SPECIFICITY;
SOLID PHASE EXTRACTION;
SWINE;
TANDEM MASS SPECTROMETRY;
ULTRASOUND;
ACETONITRILES;
ANIMALS;
CHEMICAL FRACTIONATION;
CHICKENS;
CHROMATOGRAPHY, LIQUID;
FISHES;
FOOD ANALYSIS;
HEXANES;
LIVER;
MEAT;
MUSCLE, SKELETAL;
NITROFURANS;
NITROVIN;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
STYRENES;
SWINE;
TANDEM MASS SPECTROMETRY;
ULTRASONICS;
SUIDAE;
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EID: 78649837357
PISSN: 15700232
EISSN: None
Source Type: Journal
DOI: 10.1016/j.jchromb.2010.10.028 Document Type: Article |
Times cited : (8)
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References (15)
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