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Volumn 27, Issue 5, 2010, Pages 628-634
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The regulation of agricultural biotechnology: Science shows a better way
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Author keywords
[No Author keywords available]
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Indexed keywords
AGRICULTURAL BIOTECHNOLOGY;
DEVELOPMENT COSTS;
ECONOMIC LOSS;
FIELD TRIAL;
GENETIC MODIFICATIONS;
GENETICALLY ENGINEERED PLANTS;
GENETICALLY MODIFIED;
HUMAN HEALTH;
INTERNATIONAL REGULATIONS;
RECOMBINANT DNA;
REGULATORY REVIEW;
RISK-BASED;
STANFORD;
TECHNIQUES USED;
BIOLOGY;
GENETIC ENGINEERING;
HEALTH RISKS;
RISK ASSESSMENT;
LAWS AND LEGISLATION;
AGRICULTURAL WORKER;
AGRICULTURE;
CONSUMER;
DEATH;
DNA MODIFICATION;
FOOD;
GENE TRANSFER;
GENERAL ASPECTS OF DISEASE;
GENETIC RISK;
GENETICALLY MODIFIED FOOD;
MALNUTRITION;
PLANT;
PLANT BIOTECHNOLOGY;
PRIORITY JOURNAL;
REVIEW;
AGRICULTURE;
ANIMALS;
BIOTECHNOLOGY;
CONSUMER PRODUCT SAFETY;
FOOD, GENETICALLY MODIFIED;
HUMANS;
MODELS, THEORETICAL;
PLANTS, GENETICALLY MODIFIED;
RISK ASSESSMENT;
SCIENCE;
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EID: 78649510478
PISSN: 18716784
EISSN: None
Source Type: Journal
DOI: 10.1016/j.nbt.2010.06.017 Document Type: Review |
Times cited : (20)
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References (14)
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