Short report: Relationship between quality protein, lean mass and bone health

Annals of Nutrition and Metabolism

Volumn 57, Issue 3-4, 2011, Pages 219-220

  Loenneke, Jeremy P ^a,b   Balapur, Abhishek ^a   Thrower, Austin D ^a   Syler, Georganne ^a   Timlin, Maureen ^a   Pujol, Thomas J ^a  

^a SOUTHEAST MISSOURI STATE UNIVERSITY   (United States)

^b Parker Hall 216 ^*  (United States)

Author keywords

Distribution; Essential amino acids; Meal; Protein; Quality

Indexed keywords

ESSENTIAL AMINO ACID;

ADULT; ARTICLE; BODY COMPOSITION; BODY FAT; BONE; BONE DENSITY; BONE MINERAL; CLINICAL ARTICLE; COMPUTER PROGRAM; FEMALE; HUMAN; LEAN BODY WEIGHT; MALE; PRIORITY JOURNAL; PROTEIN INTAKE; PROTEIN QUALITY;

AMINO ACIDS, ESSENTIAL; BODY COMPOSITION; BONE AND BONES; BONE DENSITY; DIETARY PROTEINS; HUMANS; MUSCLE PROTEINS; MUSCLE, SKELETAL;

EID: 78649498272     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000321736     Document Type: Article

References (4)

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4. Heaney RP, Layman DK: Amount and type of protein influences bone health. Am J Clin Nutr 2008; 87: 1567S-1570S.