Effects of seed aging on subsequent seed reserve utilizationand seedling growth in soybean

International Journal of Plant Production

Volumn 5, Issue 1, 2011, Pages 65-70

  Mohammadi, H ^a   Soltani, A ^a   Sadeghipour, H R ^a   Zeinali, E ^a  

^a Gorgan University of Agricultural Sciences and Natural Resources   (United States)

Author keywords

Seed aging; Seed reserve; Seedling growth; Soybean

Indexed keywords

GLYCINE MAX;

EID: 78649421298     PISSN: 17356814     EISSN: 17358043     Source Type: Journal    
DOI: None     Document Type: Article

References (32)

1. Agrawal, P.K., 1990. Seed deterioration during storage. Proceedings of the International Congress of Plant Physiol., New Delhi, India, 2: 1271-1278.
2. Agrawal, P.K., Sinha, S.K., 1980. Response of okra seeds (Abelmoschus esculantus L.) of different chronological ages during accelerated ageing and storage. Seed Res. 8: 64-70.
3. Arefi, H.M., Abdi, N., 2003. Study of variation and seed deterioration of Festuca ovina germplasm in natural resources genebank. Iranian J. Rangelands and Forests Plant Breeding and Genetic Res. 11: 105-125.
4. Barton, L.V., 1964. Seed Preservation and longevity. Inter-social publishers, Inc. New York, Pp: 138-157.
5. Basra, S.M.A., Ahmad, N., Khan, M.M., Iqbal, N., Cheema, M.A., 2003. Assessment of cottonseed deterioration during accelerated ageing. Seed Sci. Technol. 31: 531-540.
6. Begnami, C.N., Cortelazzo, A.L., 1996. Cellular alteration during accelerated ageing of French bean seeds. Seed Sci. Technol. 24: 295-303.
7. Bradford, K.J., Tarquis, A.M., Duran, J.M., 1993. Apopulation based threshold model describing the relationship between germination rates and seed deterioration. J. Exp. Bot. 44: 1225-1234.
8. Chhetri, D.R., Rai, A.S., and Bhattacharjee, A., 1993. Chemical manipulation of seed longevity of 4 crop species in an unfavorable storage environment. Seed Sci. Technol. 21: 31-44.
9. Copland, L.O., McDonald, M.B., 1995. Principles of seed science and technology. Chapman and Hall, New York, USA.
10. Duffus, C.M., Slaughter, J.C., 1980. Seed and their uses. J. Wiley and Sons. New York.
11. Ellis, R.H., Agrawal, P.K., Roose, E.E., 1988. Harvesting and storage factors that affect seed quality in pea, lentil, faba bean and chickpea. Summerfield, R.J., (ed.) Word crops: Cool Season Food Legumes. London.
12. Gupta, A., Aneja, K.R., 2004. Seed deterioration in soybean varieties during storage- physiological attributes. Seed Res. 32: 26-32.
13. Haastrup, P.L., Jorgensen, P.E., Poulsen, I., 1993. Effects of seed vigour and dormancy on field emergence, development and grain yield of winter wheat (Triticum aestivum L.) and winter barley (Hordeum vulgare L.). Seed Sci. Technol. 21: 159-178.
14. Hampton, J.G., TeKrony, D.M., 1995. Handbook of Vigor Test Methods. The international Seed Testing Association, Zurikh.
15. International Seed Testing Association., 1985. International Rules for Seed Testing. Annexes 1985. Seed Sci. Technol. 13: 356-513.
16. James, E., 1967. Preservation and seed stocks. Adv. Agron. 19: 87-106.
17. Kalpana, R., Rao, M.K.V., 1995. On the ageing mechanism in pigeonpea (Cajanus Cajan L. Millsp) seeds. Seed Sci. Technol. 23: 1-9.
18. Lewis, D.N., Marshall, A.H., Hides, D.H., 1998. Influence of storage conditions on seed germination and vigour of temperate forage species. Seed Sci. and Technol. 26: 643-655.
19. McDonald, M.B., 1999. Seed deterioration: physiology, repair and assessment. Seed Sci. Technol. 27: 177-237.
20. Priestley, D.A., 1986. Seed ageing. Cornell University Press, Ithava, New York.
21. Ram, C., Wiesner, I.E., 1988. Effects of artificial ageing on physiological and biochemical parameters of seed quality in wheat. Seed Sci. Technol. 16: 579-587.
22. Roberts, E.H., 1972. Storage environment and control of viability, cytological, genetical and metabolic changes associated with loss of viability. Inc: Viability of seeds. Roberts, E.H., (ed.) Chapman and Hall, London.
23. Roberts, E.H., Bonsu, K.O., 1988. Seed and seedling vigour. R.J. Summerfield. (ed.) Word crops: Cool Season Food Legumes. London.
24. Ruzrokh, M., Golozani, K.G., Javanshir, A., 2003. Relationship between seed vigor with growth and yield in pea (Cicer arietinum L). nahal o bazr. 18: 156-169.
25. Saxena, O.P., Singh, G., Pakeeraiah, J., Pandey, N., 1987. Seed deterioration studies in some vegetable seeds. Acta. Hort. 215: 39-44.
26. Soltani, A., Galeshi, S., Zeinali, E., Latifi, N., 2002. Germination, seed reserve utilization and seedling growth of chickpea as affected by salinity and seed size. Seed Sci. Technol. 30: 51-60.
27. Soltani, A., Gholipoor, M., Zeinali, E., 2006. Seed reserve utilization and seedling growth of wheat as affected by drought and salinity. Env. and Exp. Bot. 55: 195-200.
28. Soltani, A., Zeinali, E., Galeshi, S., Latifi, N., 2001. Genetic variation for and interrelationships among seed vigor traits in wheat from the Caspian Sea coast of Iran. Seed Sci. Technol. 29: 653-662.
29. Sung, J.M., 1996. Lipid peroxidation and peroxide scavenging in soybean seeds dyring ageing. Physiologia Plantarum, 97: 85-89.
30. Thornton, J.M., Powell, A.A., 1995. Prolonged aerated hydration for improvement of seed quality in Brassica oleracea L. Ann. Appl. Biol. 127: 183-189.
31. Trawatha, S.E., Tekrony, D.M., Hidebrand, D.F., 1995. Relationship of soybean seed quality to fatty acid and C6- Aldehyde levels during storage. Crop Sci. 35: 1415-1422.
32. Verma, S.S., Verma, U., Tomer, R.P.S., 2003. Studies on seed quality parameters in deteriorating seeds in Brassica (Brassica campestris). Seed Sci. Technol. 31: 389-396.