메뉴 건너뛰기




Volumn 93, Issue 11, 2010, Pages 5091-5100

Development and application of a processing model for the Irish dairy industry

Author keywords

Dairy; Milk pricing; Model; Processing sector

Indexed keywords

CASEIN;

EID: 78649352149     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2010-3487     Document Type: Article
Times cited : (46)

References (35)
  • 1
    • 1642374922 scopus 로고    scopus 로고
    • A comparison of the composition, coagulation characteristics and cheesemaking capacity of milk from Friesian and Jersey dairy cows
    • Auldist M.J., Johnston K.A., White N.J., Fitzsimons W.P., Boland M.J. A comparison of the composition, coagulation characteristics and cheesemaking capacity of milk from Friesian and Jersey dairy cows. J. Dairy Res. 2004, 71:51-57.
    • (2004) J. Dairy Res. , vol.71 , pp. 51-57
    • Auldist, M.J.1    Johnston, K.A.2    White, N.J.3    Fitzsimons, W.P.4    Boland, M.J.5
  • 2
    • 0032145201 scopus 로고    scopus 로고
    • Seasonal and lactational influences on bovine milk composition in New Zealand
    • Auldist M.J., Walsh B.J., Thomson N.A. Seasonal and lactational influences on bovine milk composition in New Zealand. J. Dairy Res. 1998, 65:401-411.
    • (1998) J. Dairy Res. , vol.65 , pp. 401-411
    • Auldist, M.J.1    Walsh, B.J.2    Thomson, N.A.3
  • 3
    • 26444569331 scopus 로고    scopus 로고
    • Economic returns to Holstein and Jersey herds under multiple component pricing
    • Bailey K.W., Jones C.M., Heinrichs A.J. Economic returns to Holstein and Jersey herds under multiple component pricing. J. Dairy Sci. 2005, 88:2269-2280.
    • (2005) J. Dairy Sci. , vol.88 , pp. 2269-2280
    • Bailey, K.W.1    Jones, C.M.2    Heinrichs, A.J.3
  • 4
    • 0039314284 scopus 로고
    • Economic value of milk components for fluid milk, cheese, butter, and nonfat dry milk and responses to selection
    • Bangstra B.A., Berger P.J., Freeman A.E., Deiter R.E., La Grange W.S. Economic value of milk components for fluid milk, cheese, butter, and nonfat dry milk and responses to selection. J. Dairy Sci. 1988, 71:1789-1798.
    • (1988) J. Dairy Sci. , vol.71 , pp. 1789-1798
    • Bangstra, B.A.1    Berger, P.J.2    Freeman, A.E.3    Deiter, R.E.4    La Grange, W.S.5
  • 5
    • 0022769458 scopus 로고
    • Production planning in the New Zealand dairy industry
    • Benseman B.R. Production planning in the New Zealand dairy industry. J. Oper. Res. Soc. 1986, 37:747-754.
    • (1986) J. Oper. Res. Soc. , vol.37 , pp. 747-754
    • Benseman, B.R.1
  • 6
    • 78649359078 scopus 로고    scopus 로고
    • A new direction for the payment of milk: Technology and seasonality considerations in multiple component milk pricing of milk (liquid and manufacturing) for a diversifying dairy industry. MSc Thesis. University College Dublin, Ireland.
    • Breen, J. 2001. A new direction for the payment of milk: Technology and seasonality considerations in multiple component milk pricing of milk (liquid and manufacturing) for a diversifying dairy industry. MSc Thesis. University College Dublin, Ireland.
    • (2001)
    • Breen, J.1
  • 7
    • 77955794300 scopus 로고
    • Economic incentives for cheese processors using a protein-fat milk pricing model
    • Brog R.A. Economic incentives for cheese processors using a protein-fat milk pricing model. J. Dairy Sci. 1971, 54:1006-1013.
    • (1971) J. Dairy Sci. , vol.54 , pp. 1006-1013
    • Brog, R.A.1
  • 8
    • 78649385718 scopus 로고
    • Proposed economic formula (model) for deriving the value of cheese milk
    • Brog R.A. Proposed economic formula (model) for deriving the value of cheese milk. J. Dairy Sci. 1971, 54:1134-1136.
    • (1971) J. Dairy Sci. , vol.54 , pp. 1134-1136
    • Brog, R.A.1
  • 9
    • 32444441647 scopus 로고    scopus 로고
    • Two mathematical programming models of cheese manufacture
    • Burke J.A. Two mathematical programming models of cheese manufacture. J. Dairy Sci. 2006, 89:799-809.
    • (2006) J. Dairy Sci. , vol.89 , pp. 799-809
    • Burke, J.A.1
  • 10
    • 78649369071 scopus 로고    scopus 로고
    • Central Statistics Office. Intake of Cows Milk by Creameries and Pasteurisers by Month, Domestic or Import Source and Statistic; Jan-Dec 2009. Accessed Dec. 11, 2009.
    • Central Statistics Office. 2009. Intake of Cows Milk by Creameries and Pasteurisers by Month, Domestic or Import Source and Statistic; Jan-Dec 2009. Accessed Dec. 11, 2009. http://www.cso.ie/px/pxeirestat/Dialog/varval.asp?ma=AKM01&ti=Intake+of+Cows+Milk+by+Creameries+and+Pasteurisers+by+Month,+Domestic+or+Import+Source+and+Statistic&path=../Database/Eirestat/Agriculture%20Milk%20Production/&lang=1.
    • (2009)
  • 11
    • 0016512513 scopus 로고
    • Composition of milks of dairy cattle. 1. Protein, lactose, and fat contents and distribution of protein fraction
    • Cerbulis J., Farrell H.M. Composition of milks of dairy cattle. 1. Protein, lactose, and fat contents and distribution of protein fraction. J. Dairy Sci. 1975, 58:817-827.
    • (1975) J. Dairy Sci. , vol.58 , pp. 817-827
    • Cerbulis, J.1    Farrell, H.M.2
  • 12
    • 2342552868 scopus 로고
    • Component values for milk used in Cheddar cheese
    • Coggins J.S., Hammond J.W. Component values for milk used in Cheddar cheese. Rev. Agric. Econ. 1994, 16:203-213.
    • (1994) Rev. Agric. Econ. , vol.16 , pp. 203-213
    • Coggins, J.S.1    Hammond, J.W.2
  • 13
    • 26444495372 scopus 로고
    • Effects of altering milk production and composition by feeding on multiple component milk pricing systems
    • Cragle R.G., Murphy M.R., Williams S.W., Clark J.H. Effects of altering milk production and composition by feeding on multiple component milk pricing systems. J. Dairy Sci. 1986, 69:282-289.
    • (1986) J. Dairy Sci. , vol.69 , pp. 282-289
    • Cragle, R.G.1    Murphy, M.R.2    Williams, S.W.3    Clark, J.H.4
  • 14
    • 0001536179 scopus 로고
    • An experimental application of the DELPHI method to the use of experts
    • Dalkey N., Helmer O. An experimental application of the DELPHI method to the use of experts. Manage. Sci. 1963, 9:458-467.
    • (1963) Manage. Sci. , vol.9 , pp. 458-467
    • Dalkey, N.1    Helmer, O.2
  • 16
    • 26444461051 scopus 로고
    • The relative profitability of Jersey versus Holstein farms under alternative milk pricing systems
    • Elbehri A., Yonkers R.D., Ford S.A., Gripp S.I. The relative profitability of Jersey versus Holstein farms under alternative milk pricing systems. J. Dairy Sci. 1994, 77:1296-1305.
    • (1994) J. Dairy Sci. , vol.77 , pp. 1296-1305
    • Elbehri, A.1    Yonkers, R.D.2    Ford, S.A.3    Gripp, S.I.4
  • 17
    • 2342496902 scopus 로고
    • Product-yield pricing system. 1. Technological considerations in multiple-component pricing of milk
    • Emmons D.B., Tulloch D., Ernstrom C.A. Product-yield pricing system. 1. Technological considerations in multiple-component pricing of milk. J. Dairy Sci. 1990, 73:1712-1723.
    • (1990) J. Dairy Sci. , vol.73 , pp. 1712-1723
    • Emmons, D.B.1    Tulloch, D.2    Ernstrom, C.A.3
  • 18
    • 78649383688 scopus 로고    scopus 로고
    • FAOSTAT. Agriculture statistics.
    • FAOSTAT. 2000-2009. Agriculture statistics. http://faostat.fao.org/site/603/DesktopDefault.aspx?PageID=603.
    • (2000)
  • 19
    • 78649350102 scopus 로고    scopus 로고
    • Potential for economic benefits to the producer from altering the composition of milk
    • British Society of Animal Science, Belfast, Northern Ireland, R.E. Agnew, K.W. Agnew, A.M. Fearon (Eds.)
    • Garrick D.J., Lopez-Villalobos N. Potential for economic benefits to the producer from altering the composition of milk. Milk Composition 2000, 93-109. British Society of Animal Science, Belfast, Northern Ireland. R.E. Agnew, K.W. Agnew, A.M. Fearon (Eds.).
    • (2000) Milk Composition , pp. 93-109
    • Garrick, D.J.1    Lopez-Villalobos, N.2
  • 21
    • 1542435887 scopus 로고
    • Die Kosten der Modellabeilung Schnittaserei amd Biespiel der Herstellung von Gouda-Kase. Teil Ergebruisseund Intretation der Modellkalkulationen
    • Krell E., Wietbrauk H. Die Kosten der Modellabeilung Schnittaserei amd Biespiel der Herstellung von Gouda-Kase. Teil Ergebruisseund Intretation der Modellkalkulationen. Kieler Milchwirtshafthiche Forschungsberichte 1993, 45:245-271.
    • (1993) Kieler Milchwirtshafthiche Forschungsberichte , vol.45 , pp. 245-271
    • Krell, E.1    Wietbrauk, H.2
  • 22
    • 78649352099 scopus 로고
    • Estimating values of milk components to a dairy manufacturer
    • Ladd G.W., Dunn J.R. Estimating values of milk components to a dairy manufacturer. J. Dairy Sci. 1979, 62:1705-1712.
    • (1979) J. Dairy Sci. , vol.62 , pp. 1705-1712
    • Ladd, G.W.1    Dunn, J.R.2
  • 23
    • 34548269907 scopus 로고    scopus 로고
    • Economic comparison of divergent strains of Holstein Friesian cows in various pasture based production systems
    • McCarthy S., Horan B., Dillon P., O'Connor P., Rath M., Shalloo L. Economic comparison of divergent strains of Holstein Friesian cows in various pasture based production systems. J. Dairy Sci. 2007, 90:1493-1505.
    • (2007) J. Dairy Sci. , vol.90 , pp. 1493-1505
    • McCarthy, S.1    Horan, B.2    Dillon, P.3    O'Connor, P.4    Rath, M.5    Shalloo, L.6
  • 24
    • 78649382503 scopus 로고    scopus 로고
    • New Zealand Dairy Industry. Accessed May 25, 2010.
    • New Zealand Dairy Industry. 2010. Accessed May 25, 2010. http://business.newzealand.com/common/files/Dairy-industry-in-New-Zealand.pdf.
    • (2010)
  • 25
    • 0036835668 scopus 로고    scopus 로고
    • A nonlinear optimization model to maximize net revenue in cheese manufacture
    • Papadatos A., Berger A.M., Pratt J.E. A nonlinear optimization model to maximize net revenue in cheese manufacture. J. Dairy Sci. 2002, 85:2768-2785.
    • (2002) J. Dairy Sci. , vol.85 , pp. 2768-2785
    • Papadatos, A.1    Berger, A.M.2    Pratt, J.E.3
  • 26
    • 78649388985 scopus 로고    scopus 로고
    • A Description of the Methods and Data Employed in the U.S. Dairy Sector Simulator. Cornell University, Ithaca, NY.
    • Pratt J. E., P. Bishop, M. Erba, A. Novakovic, and M. Stephenson. 1997. A Description of the Methods and Data Employed in the U.S. Dairy Sector Simulator. Cornell University, Ithaca, NY.
    • (1997)
    • Pratt, J.E.1    Bishop, P.2    Erba, M.3    Novakovic, A.4    Stephenson, M.5
  • 27
    • 77949303697 scopus 로고    scopus 로고
    • Comparative grazing behavior of lactating Holstein-Friesian, Jersey, and Jersey × Holstein-Friesian dairy cows and its association with intake capacity and production efficiency
    • Prendiville R., Lewis E., Pierce K.M., Buckley F. Comparative grazing behavior of lactating Holstein-Friesian, Jersey, and Jersey × Holstein-Friesian dairy cows and its association with intake capacity and production efficiency. J. Dairy Sci. 2010, 93:764-774.
    • (2010) J. Dairy Sci. , vol.93 , pp. 764-774
    • Prendiville, R.1    Lewis, E.2    Pierce, K.M.3    Buckley, F.4
  • 28
    • 70749158201 scopus 로고    scopus 로고
    • Comparative production efficiencies: An evaluation of production efficiencies among lactating Holstein-Friesian, Jersey and Jersey × Holstein-Friesien cows at pasture
    • Prendiville R., Pierce K.M., Buckley F. Comparative production efficiencies: An evaluation of production efficiencies among lactating Holstein-Friesian, Jersey and Jersey × Holstein-Friesien cows at pasture. J. Dairy Sci. 2009, 92:6176-6185.
    • (2009) J. Dairy Sci. , vol.92 , pp. 6176-6185
    • Prendiville, R.1    Pierce, K.M.2    Buckley, F.3
  • 29
    • 78649386591 scopus 로고    scopus 로고
    • Productschap Zuivel. Market price listings. Accessed June 30, 2010.
    • Productschap Zuivel. 2008-2010. Market price listings. Accessed June 30, 2010. http://www.prodzuivel.nl/Noteringen-Netherland-2010-2009-2008.
    • (2008)
  • 30
    • 78649345731 scopus 로고    scopus 로고
    • Prospectus. Strategic Development Plan for the Irish Dairy Processing Sector. PROMAR International, Alexandria, VA.
    • Prospectus. 2003. Strategic Development Plan for the Irish Dairy Processing Sector. PROMAR International, Alexandria, VA.
    • (2003)
  • 31
    • 78649373902 scopus 로고    scopus 로고
    • Prospectus. The Irish Dairy Industry: Decision Time is Now. PROMAR International, Alexandria, VA.
    • Prospectus. 2009. The Irish Dairy Industry: Decision Time is Now. PROMAR International, Alexandria, VA.
    • (2009)
  • 32
    • 78649374746 scopus 로고    scopus 로고
    • The milk transport cost implications of alternative dairy factory locations. Agribusiness Discussion Paper No. 47, University College Cork, Ireland.
    • Quinlan, C., M. Keane, P. Enright, and D. O'Connor. 2006. The milk transport cost implications of alternative dairy factory locations. Agribusiness Discussion Paper No. 47, University College Cork, Ireland.
    • (2006)
    • Quinlan, C.1    Keane, M.2    Enright, P.3    O'Connor, D.4
  • 34
    • 0003750054 scopus 로고
    • Orange Judd Publ. Co. Inc., New York, NY
    • Van Slyke L., Price W. Cheese 1949, Orange Judd Publ. Co. Inc., New York, NY.
    • (1949) Cheese
    • Van Slyke, L.1    Price, W.2
  • 35
    • 78649388356 scopus 로고    scopus 로고
    • Milk pricing revisited: Equity, transparency and producer incentives
    • Wallace M., Breen J., Crosse S. Milk pricing revisited: Equity, transparency and producer incentives. Irish Grassland Assoc. Conf. 2002, 106-119. 36.
    • (2002) Irish Grassland Assoc. Conf. , vol.36 , pp. 106-119
    • Wallace, M.1    Breen, J.2    Crosse, S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.