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Volumn 345, Issue 18, 2010, Pages 2657-2663
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Chemical analysis of new water-soluble (1→6)-, (1→4)-α, β-glucan and water-insoluble (1→3)-, (1→4)-β-glucan (Calocyban) from alkaline extract of an edible mushroom, Calocybe indica (Dudh Chattu)
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Author keywords
Calocybe indica; Fruit bodies; Glucans; NMR spectroscopy; Structure
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Indexed keywords
CALOCYBE INDICA;
FRUIT BODIES;
GLUCANS;
NMR SPECTROSCOPY;
STRUCTURE;
ACIDS;
FRUITS;
NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;
POLYSACCHARIDES;
(1-3), (1-4) BETA GLUCAN;
(1-6), (1-4) ALPHA, BETA GLUCAN;
BETA GLUCAN;
CALOCYBE INDICA EXTRACT;
PERIODATE;
PLANT EXTRACT;
UNCLASSIFIED DRUG;
ARTICLE;
CALOCYBE INDICA;
CARBON NUCLEAR MAGNETIC RESONANCE;
CHEMICAL ANALYSIS;
CHEMICAL STRUCTURE;
EDIBLE MUSHROOM;
HETERONUCLEAR MULTIPLE BOND CORRELATION;
HETERONUCLEAR MULTIPLE QUANTUM COHERENCE;
HYDROLYSIS;
METHYLATION;
NONHUMAN;
NUCLEAR MAGNETIC RESONANCE;
NUCLEAR OVERHAUSER EFFECT;
OXIDATION;
PRIORITY JOURNAL;
PROTON NUCLEAR MAGNETIC RESONANCE;
SOLUBILITY;
AGARICALES;
BETA-GLUCANS;
CARBOHYDRATE SEQUENCE;
GLUCANS;
MAGNETIC RESONANCE SPECTROSCOPY;
SOLUBILITY;
WATER;
BASIDIOMYCOTA;
CALOCYBE INDICA;
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EID: 78649322169
PISSN: 00086215
EISSN: None
Source Type: Journal
DOI: 10.1016/j.carres.2010.10.005 Document Type: Article |
Times cited : (47)
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References (26)
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