메뉴 건너뛰기




Volumn 162, Issue 3-4, 2010, Pages 106-115

Influence of conditioning temperature on performance, apparent metabolisable energy, ileal digestibility of starch and nitrogen and the quality of pellets, in broiler starters fed maize- and sorghum-based diets

Author keywords

Broilers; Conditioning temperature; Nutrient utilisation; Pellet quality; Pelleting

Indexed keywords

AVES; ZEA MAYS;

EID: 78549277461     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2010.08.017     Document Type: Article
Times cited : (72)

References (29)
  • 1
    • 34748888312 scopus 로고    scopus 로고
    • Feed particle size: implications on the digestion and performance in poultry
    • Amerah A.M., Ravindran V., Lentle R.G. Feed particle size: implications on the digestion and performance in poultry. Wld's Poult. Sci. J. 2007, 63:439-451.
    • (2007) Wld's Poult. Sci. J. , vol.63 , pp. 439-451
    • Amerah, A.M.1    Ravindran, V.2    Lentle, R.G.3
  • 3
    • 0004202155 scopus 로고    scopus 로고
    • AOAC International, AOAC International, Washington, DC
    • AOAC International Official Methods of Analysis 2005, AOAC International, Washington, DC. 18th ed.
    • (2005) Official Methods of Analysis
  • 6
    • 77349089246 scopus 로고    scopus 로고
    • High pelleting temperatures reduce broiler performance
    • Creswell D., Bedford M. High pelleting temperatures reduce broiler performance. Proc. Aust. Poult. Sci. Symp. 2006, 18:1-6.
    • (2006) Proc. Aust. Poult. Sci. Symp. , vol.18 , pp. 1-6
    • Creswell, D.1    Bedford, M.2
  • 9
    • 36049010632 scopus 로고    scopus 로고
    • Effects of xylanase and antibiotic supplementations on the nutritional utilisation of a wheat diet in growing chicks from genetic d+ and d- lines selected for divergent digestion efficiency
    • Garcia V., Gomez J., Mignon-Grasteau S., Sellier N., Carre B. Effects of xylanase and antibiotic supplementations on the nutritional utilisation of a wheat diet in growing chicks from genetic d+ and d- lines selected for divergent digestion efficiency. Animal 2007, 1:1435-1442.
    • (2007) Animal , vol.1 , pp. 1435-1442
    • Garcia, V.1    Gomez, J.2    Mignon-Grasteau, S.3    Sellier, N.4    Carre, B.5
  • 10
    • 0042153251 scopus 로고
    • Gelatinisation during pelleting
    • Heffner L.E., Pfost H.B. Gelatinisation during pelleting. Feedstuffs 1973, 45(23):32-33.
    • (1973) Feedstuffs , vol.45 , Issue.23 , pp. 32-33
    • Heffner, L.E.1    Pfost, H.B.2
  • 11
    • 53649093148 scopus 로고    scopus 로고
    • The effect of moisture addition with a mold inhibitor on pellet quality, feed manufacture, and broiler performance
    • Hott J.M., Buchanan N.P., Cutlip S.E., Moritz J.S. The effect of moisture addition with a mold inhibitor on pellet quality, feed manufacture, and broiler performance. J. Appl. Poult. Res. 2008, 17:262-271.
    • (2008) J. Appl. Poult. Res. , vol.17 , pp. 262-271
    • Hott, J.M.1    Buchanan, N.P.2    Cutlip, S.E.3    Moritz, J.S.4
  • 12
    • 23044520074 scopus 로고    scopus 로고
    • Influence of pelleting on the nutritional needs of poultry
    • Jensen L.S. Influence of pelleting on the nutritional needs of poultry. Asian-Aust. J. Anim. Sci. 2000, 13:35-46.
    • (2000) Asian-Aust. J. Anim. Sci. , vol.13 , pp. 35-46
    • Jensen, L.S.1
  • 13
    • 0009992882 scopus 로고
    • Observations on eating patterns and rate of food passage of birds fed pelleted and unpelleted diets
    • Jensen L.S., Merrill L.H., Reddy C.V., McGinnis J. Observations on eating patterns and rate of food passage of birds fed pelleted and unpelleted diets. Poult. Sci. 1962, 41:1414-1419.
    • (1962) Poult. Sci. , vol.41 , pp. 1414-1419
    • Jensen, L.S.1    Merrill, L.H.2    Reddy, C.V.3    McGinnis, J.4
  • 14
    • 78549252467 scopus 로고    scopus 로고
    • Optimising broiler performance - The role of physical feed quality
    • Kenny M., Flemming E. Optimising broiler performance - The role of physical feed quality. Proc. Aust. Poult. Sci. Symp. 2006, 18:25-29.
    • (2006) Proc. Aust. Poult. Sci. Symp. , vol.18 , pp. 25-29
    • Kenny, M.1    Flemming, E.2
  • 15
    • 33750108920 scopus 로고    scopus 로고
    • Effects of conditioning temperature of phytase supplemented broiler feed on tibia mineralization, calcium and phosphorus content of serum and performance
    • Kirkpinar F., Basmacioglu H. Effects of conditioning temperature of phytase supplemented broiler feed on tibia mineralization, calcium and phosphorus content of serum and performance. Czech. J. Anim. Sci. 2006, 51:78-84.
    • (2006) Czech. J. Anim. Sci. , vol.51 , pp. 78-84
    • Kirkpinar, F.1    Basmacioglu, H.2
  • 16
    • 0035567943 scopus 로고    scopus 로고
    • Effect of moisture addition at the mixer to a corn-soybean-based diet on broiler performance
    • Moritz J.S., Beyer R.S., Wilson K.J., Cramer K.R. Effect of moisture addition at the mixer to a corn-soybean-based diet on broiler performance. J. Appl. Poult. Res. 2001, 10:347-353.
    • (2001) J. Appl. Poult. Res. , vol.10 , pp. 347-353
    • Moritz, J.S.1    Beyer, R.S.2    Wilson, K.J.3    Cramer, K.R.4
  • 17
    • 0242662625 scopus 로고    scopus 로고
    • Feed manufacture and feeding of rations with graded levels of added moisture formulated to different energy densities
    • Moritz J.S., Cramer K.R., Wilson K.J., Beyer R.S. Feed manufacture and feeding of rations with graded levels of added moisture formulated to different energy densities. J. Appl. Poult. Res. 2003, 12:371-381.
    • (2003) J. Appl. Poult. Res. , vol.12 , pp. 371-381
    • Moritz, J.S.1    Cramer, K.R.2    Wilson, K.J.3    Beyer, R.S.4
  • 18
    • 0028511234 scopus 로고
    • Quantitative effects of pelleting on performance, gastrointestinal tract and behaviour of meat-type chickens
    • Nir I., Twina Y., Grossman E., Nitsan Z. Quantitative effects of pelleting on performance, gastrointestinal tract and behaviour of meat-type chickens. Br. Poult. Sci. 1994, 35:589-602.
    • (1994) Br. Poult. Sci. , vol.35 , pp. 589-602
    • Nir, I.1    Twina, Y.2    Grossman, E.3    Nitsan, Z.4
  • 19
    • 0005567317 scopus 로고
    • Effects of processing on the stability of heat labile nutrients in animal feeds
    • Butterworth-Heinemann, Oxford, UK, P.C. Garnsworthy, W. Haresign, D.J.A. Cole (Eds.)
    • Pickford J.R. Effects of processing on the stability of heat labile nutrients in animal feeds. Recent Advances in Animal Nutrition 1992, 177-192. Butterworth-Heinemann, Oxford, UK. P.C. Garnsworthy, W. Haresign, D.J.A. Cole (Eds.).
    • (1992) Recent Advances in Animal Nutrition , pp. 177-192
    • Pickford, J.R.1
  • 20
    • 0041649945 scopus 로고
    • Feed texture and light treatment effects on the performance of chicken broilers
    • Proudfoot F.G., Sefton A.E. Feed texture and light treatment effects on the performance of chicken broilers. Poult. Sci. 1978, 57:408-416.
    • (1978) Poult. Sci. , vol.57 , pp. 408-416
    • Proudfoot, F.G.1    Sefton, A.E.2
  • 21
    • 24044522504 scopus 로고    scopus 로고
    • Apparent ileal digestibility of amino acids in feed ingredients for broiler chickens
    • Ravindran V., Hew L.I., Ravindran G., Bryden W.L. Apparent ileal digestibility of amino acids in feed ingredients for broiler chickens. Anim. Sci. 2005, 81:85-97.
    • (2005) Anim. Sci. , vol.81 , pp. 85-97
    • Ravindran, V.1    Hew, L.I.2    Ravindran, G.3    Bryden, W.L.4
  • 22
    • 84961051932 scopus 로고
    • Influence of mechanical alteration of dietary density on energy available for chick growth
    • Reddy C.V., Jensen L.S., Merrill L.H., McGinnis J. Influence of mechanical alteration of dietary density on energy available for chick growth. J. Nutr. 1962, 77:428-432.
    • (1962) J. Nutr. , vol.77 , pp. 428-432
    • Reddy, C.V.1    Jensen, L.S.2    Merrill, L.H.3    McGinnis, J.4
  • 25
    • 0001055862 scopus 로고    scopus 로고
    • Determination of titanium oxide added as an inert marker in chicken digestibility studies
    • Short F.J.P., Gorton J., Wiseman J., Boorman K.N. Determination of titanium oxide added as an inert marker in chicken digestibility studies. Anim. Feed Sci. Technol. 1996, 59:215-221.
    • (1996) Anim. Feed Sci. Technol. , vol.59 , pp. 215-221
    • Short, F.J.P.1    Gorton, J.2    Wiseman, J.3    Boorman, K.N.4
  • 26
    • 0033174195 scopus 로고    scopus 로고
    • Effect of pelleting temperature on the recovery and efficacy of a xylanase enzyme in wheat-based diets
    • Silversides F.G., Bedford M.R. Effect of pelleting temperature on the recovery and efficacy of a xylanase enzyme in wheat-based diets. Poult. Sci. 1999, 78:1184-1190.
    • (1999) Poult. Sci. , vol.78 , pp. 1184-1190
    • Silversides, F.G.1    Bedford, M.R.2
  • 27
    • 0035228657 scopus 로고    scopus 로고
    • Developments in sorghum food technologies
    • Taylor J.R.N., Dewar J. Developments in sorghum food technologies. Adv. Food Nutr. Res. 2001, 43:217-264.
    • (2001) Adv. Food Nutr. Res. , vol.43 , pp. 217-264
    • Taylor, J.R.N.1    Dewar, J.2
  • 28
    • 0001782781 scopus 로고    scopus 로고
    • Physical quality of pelleted animal feed: 1. Criteria for pellet quality
    • Thomas M., Van der poel A.F.B. Physical quality of pelleted animal feed: 1. Criteria for pellet quality. Anim. Feed Sci. Technol. 1996, 61:89-112.
    • (1996) Anim. Feed Sci. Technol. , vol.61 , pp. 89-112
    • Thomas, M.1    Van der poel, A.F.B.2
  • 29
    • 0009991574 scopus 로고    scopus 로고
    • Physical quality of pelleted animal feed: 3. Contribution of feedstuff components
    • Thomas M., Van Vliet T., Van der Poel A.F.B. Physical quality of pelleted animal feed: 3. Contribution of feedstuff components. Anim. Feed Sci. Technol. 1998, 70:59-78.
    • (1998) Anim. Feed Sci. Technol. , vol.70 , pp. 59-78
    • Thomas, M.1    Van Vliet, T.2    Van der Poel, A.F.B.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.