Evaluation of comparative antioxidant potential of aqueous and organic fractions of Ipomoea carnea

Journal of Medicinal Plants Research

Volumn 4, Issue 18, 2010, Pages 1883-1887

  Abbasi, Muhammad Athar ^a   Zafar, Ayesha ^a   Riaz, Tauheeda ^a   Aziz ur Rehman, ^a   Arshad, Samina ^a   Shahwar, Durre ^a   Jahangir, Muhammad ^a   Siddiqui, Sabahat Zahra ^a   Shahzadi, Tayyaba ^a   Ajaib, Muhammad ^a  

^a GC UNIVERSITY   (Pakistan)

Author keywords

DPPH assay; FRAP value; Inhibition of lipid peroxidation ( ); Ipomoea carnea Jacq.; Total antioxidant activity; Total phenolics

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ACETIC ACID ETHYL ESTER; BUTANOL; CHLOROFORM; HEXANE; IPOMOEA CARNEA EXTRACT; METHANOL; THIOCYANATE;

ANTIOXIDANT ACTIVITY; AQUEOUS SOLUTION; ARTICLE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DRUG DETERMINATION; DRUG SCREENING; FRACTIONATION; IC 50; IN VITRO STUDY; INTERMETHOD COMPARISON; LIPID PEROXIDATION; METABOLIC INHIBITION; ROOM TEMPERATURE;

IPOMOEA CARNEA;

EID: 78549237142     PISSN: 19960875     EISSN: 19960875     Source Type: Journal    
DOI: None     Document Type: Article

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