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Volumn 56, Issue C, 2010, Pages 49-73

Molecular Aspects of Fragrance and Aroma in Rice

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EID: 78449254509     PISSN: 00652296     EISSN: None     Source Type: Book Series    
DOI: 10.1016/B978-0-12-381518-7.00002-9     Document Type: Chapter
Times cited : (38)

References (63)
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