Preparation and evaluation of the barrier properties of cellophane membranes modified with fatty acids

Carbohydrate Polymers

Volumn 83, Issue 2, 2011, Pages 836-842

  Tomé, Liliana C ^a   Gonalves, Carla M B ^a   Boaventura, Marta ^b   Brandão, Lúcia ^b   Mendes, Adélio M ^b   Silvestre, Armando J D ^a   Neto, Carlos Pascoal ^a   Gandini, Alessandro ^a   Freire, Carmen S R ^a   Marrucho, Isabel M ^a,c  

^a UNIVERSITY OF AVEIRO   (Portugal)

^b UNIVERSITY OF PORTO   (Portugal)

^c INSTITUTO DE TECNOLOGIA QUÍMICA E BIOLÓGICA   (Portugal)

Author keywords

Cellophane membranes; Esterification; Fatty acids; Gas permeation; Water vapor permeation

Indexed keywords

BARRIER EFFECTS; BARRIER PROPERTIES; BIO-BASED MATERIALS; CELLOPHANE MEMBRANES; DODECANOYL CHLORIDE; FATTY ACID DERIVATIVES; FTIR SPECTROSCOPY; GAS PERMEATION; HYDROPHOBIC CHARACTER; MODIFICATION REACTIONS; MODIFIED MEMBRANES; REGENERATED CELLULOSE; RELATIVE HUMIDITIES; TAILORED PROPERTIES; THERMOGRAVIMETRY; TIME LAG; WATER PERMEATION; WATER VAPOR PERMEATION; WET AND DRY;

ANGLE MEASUREMENT; ATMOSPHERIC HUMIDITY; BEHAVIORAL RESEARCH; CARBON DIOXIDE; CELLOPHANE; CELLULOSE; CHLORINE COMPOUNDS; CONTACT ANGLE; ESTERIFICATION; ESTERS; FATTY ACIDS; FOURIER TRANSFORM INFRARED SPECTROSCOPY; HYDROPHOBICITY; OXYGEN; PERMEATION; THERMOGRAVIMETRIC ANALYSIS; WATER VAPOR; X RAY DIFFRACTION;

GAS PERMEABLE MEMBRANES;

BEHAVIOR; CARBON DIOXIDE; CELLOPHANE; CHLORINE COMPOUNDS; CONTACT ANGLE; ESTERIFICATION; FATTY ACIDS; FOURIER ANALYSIS; GAS PERMEABILITY; INFRARED SPECTROSCOPY; MEMBRANES; PENETRATION; WATER REPELLENCE; WATER VAPOR; X RAY DIFFRACTION;

EID: 78349307821     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.08.060     Document Type: Article

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