Amperometric determination of bisphenol A in milk using PAMAM-Fe3O4 modified glassy carbon electrode

Food Chemistry

Volumn 125, Issue 3, 2011, Pages 1097-1103

  Yin, Huanshun ^a   Cui, Lin ^a   Chen, Quanpeng ^a   Shi, Weijie ^a   Ai, Shiyun ^a   Zhu, Lusheng ^a   Lu, Linan ^b  

^a SHANDONG AGRICULTURAL UNIVERSITY   (China)

^b LIAONING NORMAL UNIVERSITY   (China)

Author keywords

Bisphenol A; Determination; Electrochemistry; Fe3O4 magnetic nanoparticles; PAMAM dendrimer

Indexed keywords

AMPEROMETRIC DETERMINATION; BARE ELECTRODE; BISPHENOL A; CORRELATION COEFFICIENT; DETECTION LIMITS; DETECTION PROCESS; DETERMINATION; ELECTROANALYTICAL METHOD; MAGNETIC NANOPARTICLES; MILK SAMPLE; MODIFIED ELECTRODES; MODIFIED GLASSY CARBON ELECTRODE; OPTIMAL CONDITIONS; OVERPOTENTIAL; OXIDATION CURRENTS; OXIDATION PEAK; PAMAM DENDRIMER; POLYAMIDOAMINES; STEADY-STATE CURRENTS;

DENDRIMERS; ELECTROCHEMISTRY; ELECTRODES; GLASS MEMBRANE ELECTRODES; NANOMAGNETICS; NANOPARTICLES; OXIDATION; PHENOLS;

GLASSY CARBON;

4,4' ISOPROPYLIDENEDIPHENOL; CARBON; IRON OXIDE; MAGNETIC NANOPARTICLE; POLYAMIDOAMINE;

AMPEROMETRY; ARTICLE; ELECTRODE; MILK; OXIDATION; SENSITIVITY ANALYSIS; STEADY STATE;

EID: 78149411692     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.09.098     Document Type: Article

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