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Volumn 9, Issue 4, 2010, Pages 684-688

Harvest and processing of Makhana (Euryale ferox Salisb.) - An unique assemblage of traditional knowledge

Author keywords

Makhana; Mallah; Nutritional value; Traditional processing

Indexed keywords


EID: 78149256795     PISSN: 09725938     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (26)

References (29)
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    • Sikka, K.C.1    Gupta, A.K.2    Singh, R.3    Gupta, D.P.4
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    • Comparative nutritive value of fish protein concentrate from different species of fishes
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    • Sikka, K.C.1    Singh, R.2    Gupta, D.P.3    Duggal, S.K.4
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    • Studies on the amino acid composition of the seeds of Euryale ferox Salisbery
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  • 27
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    • Nutritional and medicinal properties of Euryale ferox Salisbery
    • Mishra RK, Jha V & Dehadri PV, (ICAR, New Delhi
    • Jha V & Barat G K, Nutritional and medicinal properties of Euryale ferox Salisbery, In: Makhana, edited by Mishra RK, Jha V & Dehadri PV, (ICAR, New Delhi), 2003, 230-238.
    • (2003) Makhana , pp. 230-238
    • Jha, V.1    Barat, G.K.2
  • 28
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    • Studies on the physiochemical properties of the starch of Euryale ferox Salisbery
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    • (1985) Starch , vol.37 , pp. 361-363
    • Nath, B.K.1    Charaborty, A.K.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.