Transgressive segregation of isoflavone contents under the control of four QTLs in a cross between distantly related soybean varieties

Breeding Science

Volumn 60, Issue 3, 2010, Pages 243-254

  Yoshikawa, Takanori ^a,b   Okumoto, Yutaka ^a   Ogata, Daisuke ^a   Sayama, Takashi ^a,c   Teraishi, Masayoshi ^a   Terai, Masakazu ^d   Toda, Toshiya ^d   Yamada, Katsushige ^d   Yagasaki, Kazuhiro ^e   Yamada, Naohiro ^e,f   Tsukiyama, Takuji ^a   Yamada, Toshiaki ^a   Tanisaka, Takatoshi ^a  

^a KYOTO UNIVERSITY   (Japan)

^b UNIVERSITY OF TOKYO   (Japan)

^c NATIONAL AGRICULTURAL RESEARCH CENTER FOR HOKKAIDO REGION   (Japan)

^d WHO Collaborating Center for Research on Primary Prevention of Cardiovascular Diseases   (Japan)

^e Nagano Vegetable and Ornamental Crops Experiment Station   (Japan)

^f NATIONAL INSTITUTE OF CROP SCIENCE   (Japan)

Author keywords

Glycine max (L) Merr.; Isoflavone content; QTL; Recombinant inbred line; Transgressive segregation

Indexed keywords

GLYCINE MAX;

EID: 78049439718     PISSN: 13447610     EISSN: 13473735     Source Type: Journal    
DOI: 10.1270/jsbbs.60.243     Document Type: Article

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