Herbicidal activity of volatiles from coriander, winter savory, cotton lavender, and thyme isolated by hydrodistillation and supercritical fluid extraction

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 20, 2010, Pages 11007-11013

  Grosso, Clara ^a   Coelho, José A ^b   Urieta, José S ^c   Palavra, AntóNio M F ^a   Barroso, José G ^d  

^a INSTITUTO SUPERIOR TÉCNICO   (Portugal)

^b INSTITUTO SUPERIOR DE ENGENHARIA DE LISBOA   (Portugal)

^c UNIVERSITY OF ZARAGOZA   (Spain)

^d UNIVERSITY OF LISBON   (Portugal)

Author keywords

Coriander; Cotton lavender; Hydrodistillation; Natural herbicides; Supercritical fluid extraction; Thyme; Winter savory

Indexed keywords

CORIANDER; HYDRODISTILLATION; NATURAL HERBICIDES; SUPER-CRITICAL; THYME; WINTER SAVORY;

COTTON; CROPS; EFFLUENT TREATMENT; HERBICIDES; PLANTS (BOTANY); SUPERCRITICAL FLUID EXTRACTION; SUPERCRITICAL FLUIDS; VOLATILE ORGANIC COMPOUNDS; WEED CONTROL;

ESSENTIAL OILS;

CORIANDRUM SATIVUM; GOSSYPIUM HIRSUTUM; LACTUCA; LACTUCA SATIVA; LAVANDULA; PISUM SATIVUM; PORTULACA OLERACEA; PORTULACACEAE; SANTOLINA CHAMAECYPARISSUS; SATUREJA MONTANA; THYMUS VULGARIS; TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM; VICIA SATIVA; VICIA SATIVA SUBSP. NIGRA; ZEA MAYS;

ESSENTIAL OIL; HERBICIDE;

CHEMISTRY; CORIANDRUM; CROP; DISTILLATION; DRUG EFFECTS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; LAVENDER; SAVORY; SUPERCRITICAL FLUID CHROMATOGRAPHY; THYMUS (PLANT); WEED;

CHROMATOGRAPHY, SUPERCRITICAL FLUID; CORIANDRUM; CROPS, AGRICULTURAL; DISTILLATION; HERBICIDES; LAVANDULA; OILS, VOLATILE; PLANT WEEDS; SATUREJA; THYMUS PLANT;

EID: 78049262093     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf102378d     Document Type: Article

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