-
1
-
-
0043065421
-
Survey of nitrate and nitrite contents of vegetables grown in Korea
-
Chung, S.Y., J.S. Kim, M. Kim, M.K. Hong, J.O. Lee and CM. Kim, 2003. Survey of nitrate and nitrite contents of vegetables grown in Korea. Food Additives Contain., 20: 621-628.
-
(2003)
Food Additives Contain
, vol.20
, pp. 621-628
-
-
Chung, S.Y.1
Kim, J.S.2
Kim, M.3
Hong, M.K.4
Lee, J.O.5
Kim, C.M.6
-
2
-
-
84985315101
-
Effect of nitrogen fertiliser on the nitrate contents of field vegetables grown in Britain
-
Duncan, J.G. andH. John, 2006. Effect of nitrogen fertiliser on the nitrate contents of field vegetables grown in Britain. J. Sci. Food Agric, 37: 373-383.
-
(2006)
J. Sci. Food Agric
, vol.37
, pp. 373-383
-
-
Duncan, J.G.1
John, H.2
-
3
-
-
0012948354
-
-
European Commission Annex 4 to Document III/ 5611/95
-
European Commission, 1995. Opinion on nitrate and nitrite. Annex 4 to Document III/ 5611/95, pp: 1-25.
-
(1995)
Opinion on nitrate and nitrite
, pp. 1-25
-
-
-
4
-
-
0029869352
-
Nitrate and nitrite contents in ogi and the changes occurring during storage
-
Ezeagu, I.E., 1996. Nitrate and nitrite contents in ogi and the changes occurring during storage. Food Chem., 56: 77-79.
-
(1996)
Food Chem
, vol.56
, pp. 77-79
-
-
Ezeagu, I.E.1
-
8
-
-
4243715522
-
-
Maff Ministry of Agriculture, Fisheries and Food, Food Surveillance Paper No. 91
-
Maff, 1996. Nitrate in vegetables. Ministry of Agriculture, Fisheries and Food, Food Surveillance Paper No. 91. http://archive.food.gov.uk/maff/archive/food/infsheet/1996/no91191 nitrathtm#top.
-
(1996)
Nitrate in vegetables
-
-
-
9
-
-
77957686401
-
-
Maff 1997/98 UK monitoring programme for nitrate in lettuce and spinach. Ministry of Agriculture, Fisheries and Food, Food Surveillance Information Sheet No. 154 August 1998 London
-
Maff, 1998. 1997/98 UK monitoring programme for nitrate in lettuce and spinach. Ministry of Agriculture, Fisheries and Food, Food Surveillance Information Sheet No. 154, August 1998, London. http://archive.food.gov.uk/maff/archive/food/infsheet/1997/nol21/121nitra.htm.
-
(1998)
-
-
-
10
-
-
0003526345
-
-
National Research Council National Academy Press, Washington, DC, USA
-
National Research Council, 1981. The Health Effects of Nitrate, Nitrite and N-nitroso Compounds. National Academy Press, Washington, DC, USA., pp: 333.
-
(1981)
The Health Effects of Nitrate, Nitrite and N-nitroso Compounds
, pp. 333
-
-
-
11
-
-
0032776078
-
Nitrate and nitrite in vegetables on the Danish market Content and intake
-
Petersen, A. and S. Stoltze, 1999. Nitrate and nitrite in vegetables on the Danish market: Content and intake. Food Additives Contain., 16: 291-299.
-
(1999)
Food Additives Contain
, vol.16
, pp. 291-299
-
-
Petersen, A.1
Stoltze, S.2
-
12
-
-
0032823340
-
A survey of nitrate and oxalate content in fresh vegetables
-
Santamaria, P., A. Eha, F. Seno and E. Todaro, 1999. A survey of nitrate and oxalate content in fresh vegetables. J. Sci. Food Agric, 79: 1882-1888.
-
(1999)
J. Sci. Food Agric
, vol.79
, pp. 1882-1888
-
-
Santamaria, P.1
Eha, A.2
Seno, F.3
Todaro, E.4
-
13
-
-
0041480664
-
Nutrient influences on the nitrate content of vegetables
-
Scharpf, H.C., 1991. Nutrient influences on the nitrate content of vegetables. Fertil. Soc. Proc, 313: 3-9.
-
(1991)
Fertil. Soc. Proc
, vol.313
, pp. 3-9
-
-
Scharpf, H.C.1
-
14
-
-
0042763617
-
Nitrate and nitrite in vegetables from areas affected by wartime operations in Croatia
-
Sebecic, B. and I. Vedrina-Dragojevic, 1999. Nitrate and nitrite in vegetables from areas affected by wartime operations in Croatia. Nahrung Food, 43: 284-287.
-
(1999)
Nahrung Food
, vol.43
, pp. 284-287
-
-
Sebecic, B.1
Vedrina-Dragojevic, I.2
-
15
-
-
0018033538
-
Improved colorimetric method for determining nitrate and nitrate in foods
-
Sen,N.P. andB. Donaldson, 1978. Improved colorimetric method for determining nitrate and nitrate in foods. J. Assoc. Off Anal. Chem., 61: 1389-1394.
-
(1978)
J. Assoc. Off Anal. Chem.
, vol.61
, pp. 1389-1394
-
-
Sen, N.P.1
Donaldson, B.2
-
16
-
-
85016438456
-
Naturally occurring of nitrite and nitrate existing in various raw and processed foods
-
Sumiko, T. and K. Masako, 1993. Naturally occurring of nitrite and nitrate existing in various raw and processed foods. J. FoodHyg. Soc. Jap., 34: 294-313.
-
(1993)
J. FoodHyg. Soc. Jap.
, vol.34
, pp. 294-313
-
-
Sumiko, T.1
Masako, K.2
-
17
-
-
0022431714
-
Nitrate and gastric cancer risks
-
Tannenbaum, S.R. and P. Correa, 1985. Nitrate and gastric cancer risks. Nature, 317: 675-676.
-
(1985)
Nature
, vol.317
, pp. 675-676
-
-
Tannenbaum, S.R.1
Correa, P.2
-
18
-
-
0003391968
-
-
World Health Organization 44th Report of the Joint Food and Agriculture Organization/World Health Organization Expert Committee on Food Additives, Technical Report Series 859. WHO, Geneva, Switzerland
-
World Health Organization, 1995. Evaluation of certain food additives and contaminants. 44th Report of the Joint Food and Agriculture Organization/World Health Organization Expert Committee on Food Additives, Technical Report Series 859. WHO, Geneva, Switzerland, pp: 36-38.
-
(1995)
Evaluation of certain food additives and contaminants
, pp. 36-38
-
-
-
19
-
-
0034707724
-
Polarographic determination of nitrate in vegetables
-
Ximenes, M.I.N., S. Rath and F.G.R. Reyes, 2000. Polarographic determination of nitrate in vegetables. Talanta, 51: 49-56.
-
(2000)
Talanta
, vol.51
, pp. 49-56
-
-
Ximenes, M.I.N.1
Rath, S.2
Reyes, F.G.R.3
|