Isolation of β-(l-3) glucan compound from the water extract of indonesian Jamur tanduk (Termitomyces eurirrhizus Berk)

Pakistan Journal of Biological Sciences

Volumn 13, Issue 17, 2010, Pages 847-851

  Mursito, B ^a   Jenie, U A ^b   Mubarika, S ^b   Kardono, L B S ^c  

^a PANCASILA UNIVERSITY   (Indonesia)

^b GADJAH MADA UNIVERSITY   (Indonesia)

^c INDONESIAN INSTITUTE OF SCIENCES   (Indonesia)

Author keywords

Agaricaceae; Indonesian natural; Jamur; Product; Termitomyces eurrhizus berk; glucan compound

Indexed keywords

AGARICACEAE; AGARICALES; BASIDIOMYCOTA; TERMITOMYCES;

BETA GLUCAN; WATER;

AGARICALES; ARTICLE; CARBOHYDRATE ANALYSIS; CHEMISTRY; ISOLATION AND PURIFICATION; MOLECULAR GENETICS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

AGARICALES; BETA-GLUCANS; CARBOHYDRATE SEQUENCE; MAGNETIC RESONANCE SPECTROSCOPY; MOLECULAR SEQUENCE DATA; WATER;

EID: 77957577238     PISSN: 10288880     EISSN: 18125735     Source Type: Journal    
DOI: 10.3923/pjbs.2010.847.851     Document Type: Article

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