Lower postprandial oxidative stress in women compared with men

Gender Medicine

Volumn 7, Issue 4, 2010, Pages 340-349

  Bloomer, Richard J ^a   Fisher Wellman, Kelsey H ^a  

^a UNIVERSITY OF MEMPHIS   (United States)

Author keywords

nutrition; reactive oxygen species; sex; triglycerides

Indexed keywords

HYDROGEN PEROXIDE; LIPID; MALONALDEHYDE; NITRATE; NITRITE; TRIACYLGLYCEROL;

ADULT; AREA UNDER THE CURVE; ARTICLE; BLOOD SAMPLING; CARDIOVASCULAR RISK; COMPARATIVE STUDY; FEMALE; HUMAN; LIPID DIET; MALE; NORMAL HUMAN; OXIDATIVE STRESS; POSTPRANDIAL STATE; PRIORITY JOURNAL; SEX DIFFERENCE;

ADOLESCENT; ADULT; AREA UNDER CURVE; DIETARY FATS; FASTING; FEMALE; HUMANS; HYDROGEN PEROXIDE; LIPIDS; MALE; MALONDIALDEHYDE; MIDDLE AGED; NITRATES; NITRITES; OXIDATIVE STRESS; POSTPRANDIAL PERIOD; SEX CHARACTERISTICS; TRIGLYCERIDES; YOUNG ADULT;

EID: 77957344790     PISSN: 15508579     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.genm.2010.07.001     Document Type: Article

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