Vitis vinifera carotenoid cleavage dioxygenase (VvCCD1): gene expression during grape berry development and cleavage of carotenoids by recombinant protein

Developments in Food Science

Volumn 43, Issue C, 2006, Pages 85-88

  Mathieu, Sandrine ^a   Terrier, Nancy ^b   Procureur, Jérôme ^a   Bigey, Frédéric ^a   Günata, Ziya ^a  

^a UNIV MONTPELLIER   (France)

^b SPO   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 77957038307     PISSN: 01674501     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0167-4501(06)80020-8     Document Type: Article

References (8)

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4. Zamora R., Macias P., and Mesias J.L. Die Nahrung 32 (1988) 965
5. Schwartz S.H., Qin X., and Zeevart J.A. J. Biol. Chem. 276 27 (2001) 25208
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7. Terrier N., Glissant D., Grimplet J., Barrieu F., Abbal P., Couture C., Ageorges A., Atanassova R., Léon C., Renaudin J.-P., Dédaldéchamp F., Romieu C., Delrot S., and Hamdi S. Planta (September 6 (2005)) 1
8. Schwartz S.H., Qin X., and Loewen M.C. J. Biol. Chem. 279 45 (2004) 46940