pH effect on the biosorption of Cu2+ from aqueous solution by Saccharomyces cerevisiae

Environmental Engineering and Management Journal

Volumn 2, Issue 3, 2003, Pages 243-254

  Brinza, Loredana ^a   Gavrilescu, Maria ^a  

^a GHEORGHE ASACHI TECHNICAL UNIVERSITY OF IASI   (Romania)

Author keywords

Biosorption; Cooper; PH effect; Saccharomyces cerevisiae

Indexed keywords

EID: 77956985535     PISSN: 15829596     EISSN: 18433707     Source Type: Journal    
DOI: 10.30638/eemj.2003.023     Document Type: Article

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