Optimization of the fermentation media for sophorolipid production from Candida bombicola ATCC 22214 using a simplex centroid design

Biotechnology Progress

Volumn 26, Issue 4, 2010, Pages 938-944

  Rispoli, Fred J ^a   Badia, Daniel ^a   Shah, Vishal ^a  

^a DOWLING COLLEGE   (United States)

Author keywords

Candida bombicola; Media optimization; Simplex centroid design; Sophorolipids

Indexed keywords

AUGMENTED SIMPLEX-CENTROID DESIGN; CANDIDA BOMBICOLA; EFFECT ANALYSIS; EXPERIMENTAL DESIGN; FERMENTATION MEDIA; FERMENTATION MEDIUM; LIPID SOURCES; MALT EXTRACT; MEDIA OPTIMIZATION; MULTIPLE REGRESSION ANALYSIS; NITROGEN SOURCES; OPTIMAL REGIONS; PHOSPHORUS SOURCES; QUADRATIC MODELS; SIMPLEX CENTROID DESIGN; SOPHOROLIPIDS; YEAST EXTRACTS;

CALCIUM CHLORIDE; CARBOHYDRATES; DESIGN OF EXPERIMENTS; ENZYMES; FERMENTATION; GLUCOSE; GLYCEROL; MINERAL OILS; OLEIC ACID; PHOSPHORUS; REGRESSION ANALYSIS; SUGAR (SUCROSE); UREA; YEAST;

OPTIMIZATION;

GLYCOLIPID;

ARTICLE; BIOSYNTHESIS; CANDIDA; CULTURE MEDIUM; DRUG EFFECT; FERMENTATION; METABOLISM;

CANDIDA; CULTURE MEDIA; FERMENTATION; GLYCOLIPIDS;

CANDIDA; STARMERELLA BOMBICOLA;

EID: 77956969321     PISSN: 87567938     EISSN: 15206033     Source Type: Journal    
DOI: 10.1002/btpr.399     Document Type: Article

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