Temporal Patterns in Glycolate-Utilizing Bacterial Community Composition Correlate with Phytoplankton Population Dynamics in Humic Lakes

Microbial Ecology

Volumn 60, Issue 2, 2010, Pages 406-418

  Paver, Sara F ^a   Kent, Angela D ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL DEHYDROGENASE; BACTERIAL DNA; FRESH WATER; GLYCOLIC ACID; GLYCOLIC ACID DERIVATIVE; HYDROXY ACID OXIDASE A;

ARTICLE; BACTERIAL GENE; BACTERIUM; CLASSIFICATION; DNA FINGERPRINTING; DNA SEQUENCE; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MICROBIAL CONSORTIUM; MICROBIOLOGY; PHYLOGENY; PHYTOPLANKTON; POPULATION DYNAMICS; RESTRICTION FRAGMENT LENGTH POLYMORPHISM; TIME;

ALCOHOL OXIDOREDUCTASES; BACTERIA; DNA FINGERPRINTING; DNA, BACTERIAL; FRESH WATER; GENES, BACTERIAL; GLYCOLATES; MICROBIAL CONSORTIA; PHYLOGENY; PHYTOPLANKTON; POLYMORPHISM, RESTRICTION FRAGMENT LENGTH; POPULATION DYNAMICS; SEQUENCE ANALYSIS, DNA; TIME FACTORS; WATER MICROBIOLOGY;

ACTINOBACTERIA; ALGAE; BACTERIA (MICROORGANISMS); BACTEROIDETES; FIRMICUTES; GAMMAPROTEOBACTERIA; POLYNUCLEOBACTER NECESSARIUS; VERRUCOMICROBIA;

EID: 77956875131     PISSN: 00953628     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00248-010-9722-6     Document Type: Article

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