Chapter 7 Protein glycosylation in yeast

New Comprehensive Biochemistry

Volumn 29, Issue PA, 1995, Pages 475-509

  Lehle, L ^a   Tanner, W ^a  

^a UNIVERSITY OF REGENSBURG   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 77956828608     PISSN: 01677306     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0167-7306(08)60601-8     Document Type: Article

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