Lutein exposure, in ovo or in the diet, reduces parameters of inflammation in the liver and spleen laying-type chicks (Gallus gallus domesticus)

Journal of Animal Physiology and Animal Nutrition

Volumn 94, Issue 5, 2010, Pages

  Meriwether, L S ^a   Humphrey, B D ^a,b   Peterson, D G ^a   Klasing, K C ^b   Koutsos, E A ^a,c  

^a CALIFORNIA POLYTECHNIC STATE UNIVERSITY   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c Mazuri Exotic Animal Nutrition   (United States)

Author keywords

Avian; Carotenoid; Immune; Poultry

Indexed keywords

LIPOPOLYSACCHARIDE; XANTHOPHYLL;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CHICK EMBRYO; CHICKEN; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DOSE RESPONSE; DRUG EFFECT; FEMALE; IMMUNOLOGY; INFLAMMATION; LIVER; OOCYTE; RANDOMIZED CONTROLLED TRIAL; SPLEEN; SPLEEN DISEASE; TOXIC HEPATITIS;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CHICK EMBRYO; CHICKENS; DIET; DOSE-RESPONSE RELATIONSHIP, DRUG; DRUG-INDUCED LIVER INJURY; FEMALE; INFLAMMATION; LIPOPOLYSACCHARIDES; LIVER; LUTEIN; OVUM; SPLEEN; SPLENIC DISEASES;

AVES; GALLUS GALLUS; SPONDIAS PURPUREA;

EID: 77956723710     PISSN: 09312439     EISSN: 14390396     Source Type: Journal    
DOI: 10.1111/j.1439-0396.2010.00990.x     Document Type: Article

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