The effect of diet on total antioxidant status, ceruloplasmin, transferrin and ferritin serum levels in phenylketonuric children

Acta Paediatrica, International Journal of Paediatrics

Volumn 99, Issue 10, 2010, Pages 1565-1570

  Schulpis, Kleopatra H ^a   Papastamataki, Maria ^b   Stamou, Helen ^b   Papassotiriou, Ioannis ^b   Margeli, Alexandra ^b  

^a Institute of Child Health   (Greece)

^b AGHIA SOPHIA CHILDREN S HOSPITAL   (Greece)

Author keywords

Ceruloplasmin; Ferritin; Phenylketonuria; Transferrin

Indexed keywords

APOLIPOPROTEIN A1; CERULOPLASMIN; FERRITIN; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; IRON; LIPID; LIPOPROTEIN; PHENYLALANINE; PHENYLALANINE DERIVATIVE; PKU 2 PRIMA; TRANSFERRIN; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; BLOOD CHEMISTRY; BLOOD SAMPLING; CERULOPLASMIN BLOOD LEVEL; CHILD; CLINICAL ARTICLE; CLINICAL EXAMINATION; CONTROLLED STUDY; DIET SUPPLEMENTATION; FEMALE; FERRITIN BLOOD LEVEL; HUMAN; LABORATORY TEST; LIPID DIET; MALE; PHENYLKETONURIA; PRESCHOOL CHILD; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; SCHOOL CHILD; TRANSFERRIN BLOOD LEVEL; TREATMENT OUTCOME; VEGETARIAN DIET;

ANTIOXIDANTS; BLOOD CELL COUNT; CERULOPLASMIN; COPPER; DIET; ERYTHROCYTE INDICES; FERRITINS; HUMANS; LIPIDS; LIPOPROTEINS; OXIDATIVE STRESS; PHENYLALANINE; PHENYLKETONURIAS; TRANSFERRIN;

EID: 77956378881     PISSN: 08035253     EISSN: 16512227     Source Type: Journal    
DOI: 10.1111/j.1651-2227.2010.01890.x     Document Type: Article

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