The influence of a high-fat dietary environment in the fetal period on postnatal metabolic and immune function

Obesity

Volumn 18, Issue 9, 2010, Pages 1688-1694

  Odaka, Yukino ^a   Nakano, Mana ^a   Tanaka, Tomoko ^a   Kaburagi, Tomoko ^a   Yoshino, Haruka ^a   Sato Mito, Natsuko ^b   Sato, Kazuto ^a  

^a JAPAN WOMEN'S UNIVERSITY   (Japan)

^b AZABU UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; LEPTIN; OVALBUMIN; TRIACYLGLYCEROL; TUMOR NECROSIS FACTOR ALPHA;

ADIPOSE TISSUE; ANIMAL; ARTICLE; BLOOD; C57BL MOUSE; DRUG EFFECT; ENVIRONMENT; FAT INTAKE; FATTY LIVER; FEMALE; GENETIC EPIGENESIS; GLUCOSE BLOOD LEVEL; IMMUNITY; IMMUNOLOGY; LYMPHOCYTE; MALE; METABOLISM; MOUSE; PATHOLOGY; PREGNANCY; PRENATAL EXPOSURE; SPLEEN; THYMUS;

ADIPOSE TISSUE; ANIMALS; BLOOD GLUCOSE; DIETARY FATS; ENVIRONMENT; EPIGENESIS, GENETIC; FATTY LIVER; FEMALE; IMMUNITY; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; LEPTIN; LYMPHOCYTES; MALE; MICE; MICE, INBRED C57BL; OVALBUMIN; PREGNANCY; PRENATAL EXPOSURE DELAYED EFFECTS; SPLEEN; THYMUS GLAND; TRIGLYCERIDES; TUMOR NECROSIS FACTOR-ALPHA;

MUS;

EID: 77956094773     PISSN: 19307381     EISSN: 1930739X     Source Type: Journal    
DOI: 10.1038/oby.2009.513     Document Type: Article

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