Fish welfare and ethical qualities in aquaculture

Improving Seafood Products for the Consumer

Volumn , Issue , 2008, Pages 490-510

  Damsgard B ^a  

^a NOFIMA   (Norway)

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[No Author keywords available]

Indexed keywords

EID: 77955991158     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845694586.5.490     Document Type: Chapter

References (20)

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14. Lambooije E., Pilarczyk M., Biabwas H., Van Den Boogart J.G.M., Van De Vis J.W. Electrical and percussive stunning of the common carp (Cyprinus carpio L.): Neurological and behavioural assessment. Aquaculture Engineering 2007, 37:171-179.
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18. Toften H., Johansen L.-H., Sommer A.-I., Damsgård B., Arnesen A.M. Optimising intensive rearing conditions to secure fish welfare and health. Welfare in Farmed Fish 2006, 83-89. Report 5/2006, Fiskeriforskning, Tromsø, Norway. B. Damsgård, J.E. Juell, B.O. Braastad (Eds.).
19. Van De Vis H., Kestin S.C., Robb D.F.H., oehlenschläger J., lambooij E., Münkner W., Kuhlmann H., Münkner W., Kloosterboer R.J., Tejada M., Huidobro A., Tejada M., Otterå H., Roth B., Sørensen N.K., Aske L., Byrne H., Nesvadba P. Is humane slaughter of fish possible for industry?. Aquaculture Research 2003, 34:211-220.
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