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Volumn 55, Issue 23, 2010, Pages 6946-6952
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Direct determination of aluminium in foods and pharmaceutical preparations by potentiometry using an AlMCM-41 modified polymeric membrane sensor
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Author keywords
AlMCM 41; Aluminium; Food products; Potentiometry; Zeolite modified electrodes
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Indexed keywords
ACETOPHENONES;
ALMCM-41;
ALUMINIUM;
AQUEOUS SOLUTIONS;
CONCENTRATION RANGES;
DETECTION LIMITS;
DIRECT DETERMINATION;
LONG TERM STABILITY;
MATCHED POTENTIAL METHODS;
MATRIX;
MEMBRANE COMPOSITION;
NEUTRAL CARRIER;
PHARMACEUTICAL PREPARATIONS;
POLY (VINYL CHLORIDE) (PVC);
POLYMERIC MEMBRANE SENSORS;
POTENTIOMETRIC;
POTENTIOMETRY;
REPRODUCIBILITIES;
RESPONSE TIME;
SELECTIVITY COEFFICIENT;
STANDARD ELECTRODE POTENTIAL;
TETRA-HYDROFURAN;
ZEOLITE MODIFIED ELECTRODES;
ALUMINUM;
CHLORINE COMPOUNDS;
ELECTROCHEMICAL ELECTRODES;
FOOD PRODUCTS;
KETONES;
POLYMERIC MEMBRANES;
POLYVINYL CHLORIDES;
POTENTIOMETERS (ELECTRIC MEASURING INSTRUMENTS);
SOLUTIONS;
SENSORS;
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EID: 77955980301
PISSN: 00134686
EISSN: None
Source Type: Journal
DOI: 10.1016/j.electacta.2010.06.083 Document Type: Article |
Times cited : (22)
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References (60)
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