Measuring vitamin c content of commercial orange juice using a pencil lead electrode

Journal of Chemical Education

Volumn 87, Issue 5, 2010, Pages 507-509

  King, David ^a   Friend, Jeffrey ^a   Kariuki, James ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

Analytical chemistry; Electrochemistry; First year undergraduate general; Food science; Hands on learning manipulatives; Laboratory instruction; Physical chemistry; Titration volumetric analysis; Upper division undergraduate; Vitamins

Indexed keywords

EID: 77955914863     PISSN: 00219584     EISSN: None     Source Type: Journal    
DOI: 10.1021/ed800151x     Document Type: Article

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