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Volumn 114, Issue 33, 2010, Pages 10740-10747

Thermal diffusion of oligosaccharide solutions: The role of chain length and structure

Author keywords

[No Author keywords available]

Indexed keywords

CHAIN LENGTH; DIFFUSION; GLUCOSE; OLIGOSACCHARIDES; PARAFFINS; SOLUTIONS; SUGAR (SUCROSE); THERMAL DIFFUSION IN LIQUIDS;

EID: 77955913128     PISSN: 15206106     EISSN: 15205207     Source Type: Journal    
DOI: 10.1021/jp104534m     Document Type: Article
Times cited : (25)

References (41)
  • 1
    • 0242263642 scopus 로고    scopus 로고
    • Measurement of Transport Coefficients by an optical grating technique.
    • Springer: Berlin,; Vol. LNP584.
    • Wiegand, S.; Köhler, W. Measurement of Transport Coefficients by an optical grating technique. Thermal Nonequilibrium Phenomena in Fluid Mixtures; Springer: Berlin, 2002; Vol. LNP584.
    • (2002) Thermal Nonequilibrium Phenomena in Fluid Mixtures
    • Wiegand, S.1    Köhler, W.2
  • 18
    • 0002263136 scopus 로고    scopus 로고
    • Polymer analysis by thermal-diffusion forced Rayleigh scattering. in
    • Springer: Berlin
    • Köhler, W.; Schäfer, R. Polymer analysis by thermal-diffusion forced Rayleigh scattering. In New Developments in Polymer Analytics II; Schmidt, M., Ed.; Springer: Berlin, 2000; Vol. 151, pp 1 - 159.
    • (2000) New Developments in Polymer Analytics II , vol.151 , pp. 1-159
    • Köhler, W.1    Schäfer, R.2    Schmidt, M.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.