Separation and identification of flavonoids from fistular onion stalk (Allium fisturosum L. var. Caespitosum Makio)

Journal of Huazhong University of Science and Technology - Medical Science

Volumn 30, Issue 2, 2010, Pages 255-257

  Fu, Qinqin ^a   Liu, Jingyou ^a   Zhang, Changgong ^a   Zhou, Yinbo ^a   Zhang, Geng ^b   Ma, Dan ^d   Yang, Xinzhou ^c  

^a HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b First Hospital of Wuhan City   (China)

^c GRIFFITH UNIVERSITY   (Australia)

^d NONE

Author keywords

allium fisturosum; chemical constituents; fistular onion stalk; flavonoids; supercritical CO2 extraction

Indexed keywords

ASTRAGALIN; CATECHIN; FLAVONOID; KAEMPFEROL DERIVATIVE;

ALLIUM; ARTICLE; CHEMISTRY; GEL CHROMATOGRAPHY; ISOLATION AND PURIFICATION; METHODOLOGY;

ALLIUM; CATECHIN; CHROMATOGRAPHY, GEL; FLAVONOIDS; KAEMPFEROLS;

EID: 77955899161     PISSN: 16720733     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11596-010-0224-z     Document Type: Article

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