Consumer Evaluations of High Pressure Processed Foods by Phenolic Compounds

High Pressure Processing of Foods

Volumn , Issue , 2008, Pages 219-226

  Wright, Alan O ^a   Cardello, Armand V ^a   Bell, Rick ^a  

^a US Army Natick Soldier Research Development and Engineering Center   (United States)

Author keywords

Consumer expectations; Consumer groups; Consumer preferences; High pressure processed foods; High pressure processing

Indexed keywords

EID: 77955841366     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470376409.ch10     Document Type: Chapter

References (10)

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10. Tversky, A., and D. Kahneman. 1984. Choices, values and frames. American Psychologist 39:341-350.