Effect of migrant size on diffusion in dry and hydrated polyamide 6

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 15, 2010, Pages 8667-8673

  Hatzigrigoriou, Nikolaos B ^a   Papaspyrides, Constantine D ^a   Joly, Catherine ^b   Dole, Patrice ^b  

^a NATIONAL TECHNICAL UNIVERSITY OF ATHENS   (Greece)

^b UMR614 FARE   (France)

Author keywords

Diffusion coefficient; dry and hydrated polyamide 6; fluorescent recovery after photobleaching; molar volume; molecular weight; polymer matrix mobility

Indexed keywords

CHEMICAL FUNCTIONALITY; DIFFUSION COEFFICIENTS; DIFFUSION PROCESS; DRY AND HYDRATED POLYAMIDE 6; EXPERIMENTAL DATA; FLUORESCENCE RECOVERY AFTER PHOTOBLEACHING; FLUORESCENT PROBES; FLUORESCENT RECOVERY AFTER PHOTOBLEACHING; FOOD CONTACT MATERIAL; MATRIX; MOLAR VOLUME; POLYAMIDE 6; SAFETY AUTHORITY; SEMI-EMPIRICAL APPROACH;

FLUORESCENCE; HEALTH; HYDRATION; MATHEMATICAL MODELS; MATRIX ALGEBRA; MOLECULAR WEIGHT; PHOTOBLEACHING; POLYMER MATRIX; RECOVERY; VOLUME MEASUREMENT;

DIFFUSION;

CAPROLACTAM; DRUG DERIVATIVE; POLICAPRAM; POLYMER;

ARTICLE; CHEMISTRY; DIFFUSION; FOOD PACKAGING; INSTRUMENTATION; KINETICS; PARTICLE SIZE; THEORETICAL MODEL;

CAPROLACTAM; DIFFUSION; FOOD PACKAGING; KINETICS; MODELS, THEORETICAL; PARTICLE SIZE; POLYMERS;

EID: 77955695814     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf100928s     Document Type: Article

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