Effects of dietary cation-anion difference on ruminal metabolism and blood acid-base regulation in dairy cows receiving 2 contrasting levels of concentrate in diets

Journal of Dairy Science

Volumn 93, Issue 9, 2010, Pages 4196-4210

  Apper Bossard, E ^a,b,e   Faverdin, P ^a,b   Meschy, F ^c,d   Peyraud, J L ^a,b  

^a CEMAGREF   (France)

^b AGROCAMPUS OUEST   (France)

^c UMR Physiology of Nutrition and Feeding   (France)

^d AGROPARISTECH   (France)

^e Laboratoire GRAPPE   (France)

Author keywords

Blood acid base status; Dairy cow; Dietary cation anion difference; Rumen

Indexed keywords

BOS;

EID: 77955635153     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2009-2975     Document Type: Article

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