Analysis of genetic diversity among Chinese auricularia auricula cultivars using combined ISSR and SRAP markers

Current Microbiology

Volumn 61, Issue 2, 2010, Pages 132-140

  Tang, Lihua ^a,b   Xiao, Yang ^a   Li, Li ^a   Guo, Qian ^b   Bian, Yinbing ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

^b INSTITUTE OF EDIBLE FUNGI   (China)

Author keywords

[No Author keywords available]

Indexed keywords

DNA FRAGMENT; FUNGAL DNA;

ARTICLE; AURICULARIA AURICULA; CONTROLLED STUDY; CULTIVAR; DNA POLYMORPHISM; FUNGAL GENETICS; FUNGAL STRAIN; FUNGUS; GENE AMPLIFICATION; GENETIC VARIABILITY; INTER SIMPLE SEQUENCE REPEAT; NONHUMAN; PHYLOGENETIC TREE; PRIORITY JOURNAL; SEQUENCE CHARACTERIZED AMPLIFIED REGION; BASIDIOMYCETES; CHINA; CLASSIFICATION; CLUSTER ANALYSIS; DNA FINGERPRINTING; GENETIC POLYMORPHISM; GENETICS; ISOLATION AND PURIFICATION; MICROBIOLOGICAL EXAMINATION; PHYLOGENY;

BASIDIOMYCOTA; CHINA; CLUSTER ANALYSIS; DNA FINGERPRINTING; DNA, FUNGAL; GENETIC VARIATION; MYCOLOGICAL TYPING TECHNIQUES; PHYLOGENY; POLYMORPHISM, GENETIC;

AURICULARIA AURICULA-JUDAE; BASIDIOMYCOTA;

EID: 77955554581     PISSN: 03438651     EISSN: 14320991     Source Type: Journal    
DOI: 10.1007/s00284-010-9587-4     Document Type: Article

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