The ethical and social implications of using genetically modified organisms;Implicaţiile etice şi sociale ale utilizǎrii organismelor modificate genetic

Revista Romana de Bioetica

Volumn 5, Issue 4, 2007, Pages 63-69

  Gavrilovici, Cristina ^a   Vicol, Mihaela ^a   Stîngǎ, Oana ^a   Enache, Ecaterina ^a   Irimia, Ana Maria ^a   Ion, Cǎtǎlin ^a   Ioan, Beatrice ^a   Astǎrǎstoae, Vasile ^a  

^a GRIGORE T POPA UNIVERSITY OF MEDICINE AND PHARMACY   (Romania)

Author keywords

Ethics; General welfare; Genetic technology; Genetically modified organisms

Indexed keywords

EID: 77955147148     PISSN: 15835170     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (8)

1. Craciun T., Jensen L.L., Genetica si viitorul omenirii, Editura Albatros, Bucureşti, 2004;
2. Ana-Maria Irimia, Mihaela Vicol, Raluca Asandei, Organisme modificate genetic-aspecte etice, în Bioetica şi drepturile omului în România, Bucureşti, 207-213, 2006;
3. Nuffield Council on Bioethics, Genetically modified crops: the ethical and social issues, www.nuffieldfoundation.org;
4. Cohen P., Strange fruit, New Scientist, 2188: 42-45, 1998;
5. Merrit C, Walters S, Personal communication, Monsanto plc and Monsanto Europe SA, 1999;
6. The Gallup organisation, Genetically modified food: executive summary report, 1998;
7. Douglas M., Natural symbols, Ed. Barrie and Jenkins, London, 1973;
8. Heidegger M., The question concerning technology, Ed. Harper and Row, New York, 1977.